Dispensing Hot Water; Adjusting Quantity And Taste; Saeco Adapting System; Adjusting Coffee And Milk Length - Philips Saeco PicoBaristo HD8924 Instruction Manual

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20
ESPRESSO

Dispensing hot water

Warning: Danger of burning! Dispensing may be preceded by small jets of hot
water. The steam tube and the chrome-plated cover may reach high
temperatures.
1 Remove the automatic milk frother from the steam tube, if installed.
2 Place a cup or glass under the steam tube.
3 Press the HOT WATER button.
- The machine dispenses a preset quantity of hot water into the cup or
glass. To stop dispensing water, press the OK button or the HOT
WATER button.

Adjusting quantity and taste

Saeco Adapting System

Coffee is a natural product and its characteristics may vary according to origin,
blend and roasting. The machine is equipped with a self-adjustment system that
allows it to get the best taste out of your favorite coffee beans. It regulates itself
after brewing some coffees.

Adjusting coffee and milk length

You can adjust the quantity of beverage brewed according to your taste and to
the size of the cups.
1 To adjust the length of espresso, press and hold the ESPRESSO button until
the display shows the MEMO icon.
- The machine enters the programming phase and starts to brew the
selected beverage.
2 Press the OK button when the cup contains the desired amount of espresso.
- The tick on the display shows that the button is programmed: every time
it is pressed, the machine will brew espresso in the amount set.
- To set the length of espresso lungo, caffè crema, milk froth and hot
water, follow the same procedure: press and hold the button of the
beverage and press the OK button when the desired amount is in the
cup. To adjust the length of hot water, remove the automatic milk
frother.

Adjusting coffee strength

To change the coffee strength, press the AROMA STRENGTH button. Each
time you press the AROMA STRENGTH button, the aroma strength changes
by one degree. The display shows the chosen strength, which will only be saved
when brewing a coffee.

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