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Setting Oven Controls
Cook Options
The cook options key will illuminate whenever a basic cooking
mode is selected. To determine which options are available
(conv. convert, rapid preheat, probe, cook duration, and
bread proof) when a basic cooking mode is selected, press the
cook options key first to see which options are available, then
choose the desired option.
Rapid Preheat
Use the rapid preheat option for single rack baking to bring the
oven to baking temperature. The rapid preheat option can only
be set using the bake, convection bake, and convection
roast features. Rapid preheat may be set with cook duration or
cook duration with an end time. The following oven temperature
settings apply for the rapid preheat function:
•
Factory default temperature: 350°F (176°C)
•
Minimum rapid preheat setting: 170°F (76°C)
•
Maximum rapid preheat setting: 550°F (288°C)
For best results
•
Recommended for single rack cooking only. Use oven rack
position 3.
•
For batter and dough-based baked goods such as cakes,
pastries, and breads, use the convection bake function for
best results.
To set rapid preheat using the default oven temperature of
350°F (176°C):
1.
Press bake, conv bake, or conv
roast.
2.
Press cook options.
3.
Press rapid preheat.
4.
Press START.
•
When activated, the oven will begin preheating and
PREHEATING will appear in the display.
•
A tone will sound indicating the oven has finished
preheating. Place prepared food inside oven using a single
oven rack.
•
To stop preheating at anytime press CANCEL.
The convection fan will rotate when the rapid preheat is started.
This is normal. If rapid preheat is set with the bake feature the
convection fan will turn off once the oven set temperature is
reached.
To change temperature settings after rapid preheat has started,
hi +
use the
numeric keypad to increase or decrease the oven temperature.
The oven temperature will change by 5° (F) with each press of
hi +
the
or lo
When oven is fully preheated, the rapid preheat feature will
perform like a bake function and continue to bake and maintain
the set temperature until canceled.
To set rapid preheat with an oven temperature of 425°F
(218°C):
1.
Press bake, conv bake, or conv
roast.
2.
Enter 4 2 5 using numeric keys.
3.
Press cook options.
4.
Press rapid preheat.
5.
Press START.
To stop rapid preheat at any time press CANCEL.
.
rapid
-
lo
or
keys on either side of the zero (0) on the
-
key.
13
.
425
rapid
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