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Use
of your
Product Record and Registration . . . . . . . . . . . . . . 2
Important Safety Instructions . . . . . . . . . . . . . . . . . 3
Cooking Recommendations . . . . . . . . . . . . . . . . . 10
Before Setting Surface Controls . . . . . . . . . . . . . . 13
Setting Surface Controls . . . . . . . . . . . . . . . . . . . . 16
Before Setting Oven Controls . . . . . . . . . . . . . . . . 19
www.frigidaire.com USA 1-800-944-9044
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Gas Range

TABLE OF CONTENTS

www.frigidaire.ca Canada 1-800-265-8352
Care
Setting Oven Controls . . . . . . . . . . . . . . . . . . . . . . 20
Care and Cleaning . . . . . . . . . . . . . . . . . . . . . . . . 29
Before You Call . . . . . . . . . . . . . . . . . . . . . . . . . . . 34
Warranty . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 37

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Summary of Contents for Frigidaire LFGH3051VFA

  • Page 1: Table Of Contents

    Setting Surface Controls ....16 Before Setting Oven Controls ....19 www.frigidaire.com USA 1-800-944-9044 www.frigidaire.ca Canada 1-800-265-8352...
  • Page 2: Product Record And Registration

    Oven Baking .......34 Registering your product with Frigidaire enhances our Before You Call.
  • Page 3: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. If the information in this manual This manual contains important safety symbols is not followed exactly, a fire or explosion may and instructions. Please pay attention to these symbols and follow all instructions given. result causing property damage, personal injury or death.
  • Page 4 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR UNPACKING AND INSTALLATION WARNING IMPORTANT - Read and follow the below instruc- Tip Over Hazard tions and precautions for unpacking, installing, and servicing your appliance: • A child or adult can tip the range and be killed. Remove all tape and packaging before using the •...
  • Page 5 IMPORTANT SAFETY INSTRUCTIONS GROUNDING INSTRUCTIONS This appliance is equipped with a 3-prong grounding plug for your protection against shock WARNING hazard and should be plugged directly into a properly grounded receptacle. Do not cut or Avoid fire hazard or electrical shock. Failure to remove the grounding prong from this plug.
  • Page 6 IMPORTANT SAFETY INSTRUCTIONS Conversion to (L.P.) Gas WARNING This appliance allows for conversion to Liquefied Do not store items of interest to children in the Petroleum (L.P.) Gas. cabinets above the appliance or on the back- WARNING guards of ranges. Children climbing on or near the appliance to reach items could be seriously Personal injury or death from electrical shock injured.
  • Page 7 IMPORTANT SAFETY INSTRUCTIONS CAUTION CAUTION When heating fat or grease, watch it closely. Do not attempt to operate the appliance during Grease may catch fire if it becomes too hot. a power failure. If the power fails, always turn off the appliance.
  • Page 8 IMPORTANT SAFETY INSTRUCTIONS To reduce the risk of burns, ignition of flammable Placement of oven racks - Always place oven materials, and spillage due to unintentional racks in desired location while oven is cool. If rack contact with the utensil, the handle of the utensil must be moved while oven is hot, do not let should be positioned so that it is turned inward, potholder contact hot burner or element in oven.
  • Page 9 IMPORTANT SAFETY INSTRUCTIONS IMPORTANT INSTRUCTIONS FOR SERVICE AND MAINTENANCE WARNING Do not repair or replace any part of the appliance California Residents: for cancer and reproductive unless specifically recommended in the manuals. harm information, visit www.P65Warnings.ca.gov All other servicing should be done only by a qualified technician.
  • Page 10: Cooking Recommendations

    COOKING RECOMMENDATIONS Bakeware The material of bakeware affects how evenly and quickly it transfers heat from the pan to the food. Material Attributes Recommendation Shiny metal bakeware Shiny, aluminum, and non-coated Recommended cooking temperatures and bakeware is the best for even heating. times are based on shiny metal bakeware.
  • Page 11 COOKING RECOMMENDATIONS Cooking Conditions Conditions in your kitchen can affect the performance of your appliance when cooking food. Condition Attributes Recommendation Aging cookware As pans age and become discolored, If food is too dark or overcooked, use the minimum cook cooking times may need to be reduced time in the recipe or packaging.
  • Page 12 The broiler pan will catch grease spills, and the insert helps prevent grease splatters. If a broiler pan and insert are not supplied with this appliance, they may be purchased from www.frigidaire.com.
  • Page 13: Before Setting Surface Controls

    BEFORE SETTING SURFACE CONTROLS Assembly of the burner caps Make sure that all of the surface burner caps and surface CAUTION burner grates are installed correctly and at the correct loca- tions. • Do not allow spills, food, cleaning agents, or any other material to enter the gas orifice holder opening.
  • Page 14 BEFORE SETTING SURFACE CONTROLS Install burner grates Using Proper Cookware To install burner grates, place the grates flat-side down and align them into the cooktop recess. The size and type of cook- ware used will influence the heat setting needed for best cooking results.
  • Page 15 BEFORE SETTING SURFACE CONTROLS Cookware Material Types Gas surface burner types The cookware material determines how evenly and quickly The cooktop is equipped with gas surface burners with heat is transferred from the surface burner to the pan different BTU ratings. The ability to heat food quickly and in bottom.
  • Page 16: Setting Surface Controls

    SETTING SURFACE CONTROLS Setting surface controls The ability to heat food quickly and in large volumes CAUTION increases as the burner size increases. Your gas appliance may be equipped with many different sized surface burners. Do not place flammable items such as plastic wrappings, spoon holders, or plastic salt and pepper shakers on the It is important to select cookware that is suitable for the cooktop when it is in use.
  • Page 17 SETTING SURFACE CONTROLS Set proper burner flame size Flame size Type of cooking The color of the flame is the key to proper burner adjust- ment. A good flame is clear, blue and hardly visible in a High flame Start most foods; bring water to a boil; well-lighted room.
  • Page 18 SETTING SURFACE CONTROLS Home Canning Be sure to read and observe all the following points when home canning with your appliance. Check with the USDA (United States Department of Agriculture) Web site and be sure to read all the information they have available as well as follow their recommendations for home canning proce- dures.
  • Page 19: Before Setting Oven Controls

    BEFORE SETTING OVEN CONTROLS Oven Vent Location Types of oven racks The oven is vented as shown below. When the oven is on, warm air is released through the vent. This venting is necessary for proper air circulation in the oven and good baking results.
  • Page 20: Setting Oven Controls

    SETTING OVEN CONTROLS Oven Control Features 1. Control Lock - Use to lock all oven controls. Table 1: Minimum and Maximum settings 2. Bake - Use to select bake feature. 3. Broil - Use to set Broil feature. Feature Mode Min Temp/Time Max Temp/Time 4.
  • Page 21 SETTING OVEN CONTROLS Setting the Clock Setting the minute timer When the appliance is first plugged in or when the power 1. Press Timer on-off. supply to the appliance has been interrupted, the display 2. Press to increase time in one-minute increments. will flash 12:00.
  • Page 22 SETTING OVEN CONTROLS Setting a silent control panel Operating oven light When selecting a function, an audible tone is heard each time a key is pressed. If desired, the control can be The interior oven light will automatically turn on programmed for silent operation.
  • Page 23 SETTING OVEN CONTROLS Setting Bake To set Bake: 1. Press Bake. — — — appears in the display. The oven can be programmed to bake at any temperature from 170°F to 550°F (77°C to 287°C). The factory preset 2. Within 5 seconds, press .
  • Page 24 SETTING OVEN CONTROLS Setting Bake Time Setting Start Time (delayed start) The Bake Time key sets the amount of time needed for Use the Start Time key to delay the starting time (delayed baking. The oven will turn on immediately and stop auto- timed bake).
  • Page 25 If not, reset the function and broil with oven If a broiling pan and insert were not included with the door closed. appliance, they may be purchased at www.frigidaire.com...
  • Page 26 SETTING OVEN CONTROLS Table 2: Broil recommendations Food item Rack Temp Cook time in minutes Internal Doneness Position 1st side 2nd side Temperature Steak 1” thick HI(550°F) 6:00 5:00 135°F (57°C) Rare** Steak 1” thick HI(550°F) 7:00 6:00 145ºF (63ºC) Medium Steak 1”...
  • Page 27 SETTING OVEN CONTROLS Steam Clean 9. Wipe oven cavity and bottom. Do not clean oven door gasket (Figure 16). Avoid leaning or resting on the oven The Steam Clean feature offers a chemical free and time door glass while cleaning cavity. saving method to assist in the routine cleaning of small and 10.
  • Page 28 SETTING OVEN CONTROLS Adjusting the oven temperature To adjust oven temperature: 1. Press Bake. Your appliance has been factory calibrated and tested to ensure an accurate baking temperature. For the first few 2. Set the temperature to 550°F (287°C) by pressing and uses, follow your recipe times and temperature recommen- holding dations carefully.
  • Page 29: Care And Cleaning

    CARE AND CLEANING Remove spills and any heavy soiling as soon as possible. Regular cleaning will reduce the difficulty of major cleaning later. CAUTION • Before cleaning any part of the appliance, be sure all controls are turned off and the appliance is cool. •...
  • Page 30 CARE AND CLEANING Porcelain-enameled broiler pan Rinse with clean water and a damp cloth. Scrub gently with a soapy, non-abrasive and insert scouring pad to remove most spots. Rinse with a 50/50 solution of clean water and ammonia. If necessary, cover difficult spots with an ammonia-soaked paper towel for Porcelain door liner 30 to 40 minutes.
  • Page 31 CARE AND CLEANING Cleaning the burners 3. Use a toothbrush to clean all over the burner head. 4. Wipe the burner cap and head clean with a soft, clean To avoid possible burns, do not attempt cleaning before cloth, sponge, or scratch-free cleaning pad. Wipe out turning off all surface burners and allowing them to cool.
  • Page 32 CARE AND CLEANING Remove and replace storage drawer Replacing the oven interior light bulb The interior oven light is located at the rear of the oven cavity and covered with a glass shield. The glass shield Use the storage drawer for storing cooking utensils. The must be in place whenever the oven is in use (Figure 19).
  • Page 33 CARE AND CLEANING Removing and Replacing the Oven Door Oven door To remove oven door: hinge CAUTION locations The door is heavy. For safe, temporary storage, lay the door flat with the inside of the door facing down. 1. Open oven door completely, horizontal with floor (See Figure 20).
  • Page 34: Before You Call

    BEFORE YOU CALL Oven Baking For best cooking results, preheat the oven before baking cookies, breads, cakes, pies, pastries, etc. There is no need to preheat the oven for roasting meat or baking casseroles. The cooking times and temperatures needed to bake a product may vary slightly from your previously owned appliance.
  • Page 35 BEFORE YOU CALL Solutions to Common Problems: Before you call for service, review the following list. It may save you time and expense. Possible solutions are provided with the problem listed. Problem Cause / Solution Entire appliance does not Appliance not connected. Make sure power cord is plugged properly into outlet. operate.
  • Page 36 BEFORE YOU CALL Problem Cause / Solution Cooktop Problems Surface burners do not ignite. Surface control knob was not completely turned to LITE ( ). Push in and turn the surface control knob to LITE until the burner ignites and then turn the control knob to the desired flame size.
  • Page 37: Warranty

    WARRANTY Your appliance is covered by a one year limited warranty. For one year from your original date of purchase, Electrolux will pay all costs for repairing or replacing any parts of this appliance that prove to be defective in materials or workmanship when such appliance is installed, used and maintained in accordance with the provided instructions.

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