Using The Steam Plus Pot - Panasonic NN-GD36HM Operating Instructions Manual

Using the Steam Plus Pot

Care of the Steam Plus Pot
1. Never cut pizzas, quiches or any other
food directly in the crispy pot as this
will damage the non-stick surface.
2. After use, wash the Steam Plus Pot in
hot soapy water and rinse in hot water.
Do not use any abrasive cleaning
substances or scouring pads as this
will damage the surface of the crispy
pot.
3. The Steam Plus Pot is dishwasher
safe.
Note
1. For crispy grill mode, do not pre-heat the crispy pot for more than 5 minutes.
2. Always place the crispy pot in the centre of the glass tray and ensure it does not
touch the wall of the oven cavity. Failure to do so, may cause sparking which would
damage the cavity.
3. Always use the crispy pot on the glass tray. Do not use with the wire rack.
4. Always use oven gloves when handling the accessories.
5. Ensure all food packaging is removed before cooking.
6. Do not place any heat-sensitive materials on the hot crispy pot as this may cause
burning.
7. Do not use the Steam Plus Pot in any other microwave ovens and do not use in
conventional ovens.
8. Do not use the steam tray and the lid on their own.
9. For best results in crispy grill mode, use the crispy pot in combination grill and
microwave. Only Microwave mode (1000 W power) can be used for preheating the
crispy pot.
Caution!
Always use oven gloves when removing accessories. Always use lid when you using
steam, fry, or simmering functions. After cooking, do not open lid when your face is very
close to the accessory as steam may cause injury.
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