Electrolux TBD913 Operating And Installation Instructions
Electrolux TBD913 Operating And Installation Instructions

Electrolux TBD913 Operating And Installation Instructions

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OPERATING AND INSTALLATION INSTRUCTIONS
MODEL NO.
TBD913
34

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  • Page 1 OPERATING AND INSTALLATION INSTRUCTIONS MODEL NO. TBD913...
  • Page 2: Technical Details

    TECHNICAL DETAILS MODEL NO. TBD 913 Voltage: 230/240 Volts AC 50Hz Wattage: 4.5/4.9 kW Height: 897mm Width: 592mm Depth: 563mm (excluding handles and knobs) Weight: 53kg This appliance complies with: European Council Directive 73/23/EEC. EMC Directive 89/336/EEC. CE Marking Directive 93/68/EEC.
  • Page 3: Table Of Contents

    CONTENTS Please follow these instructions step by step to install and operate your oven safely and easily Technical Details ............... 2 Contents .
  • Page 4 The Top Oven ............... . . 21 Uses of the Top Oven .
  • Page 5: Safety

    SAFETY THESE WARNINGS ARE PROVIDED IN DURING OPERATION INTERESTS YOUR SAFETY. Do not use this appliance if it is in ENSURE THAT YOU UNDERSTAND THEM contact with water. Never operate it ALL BEFORE INSTALLING OR USING THE with wet hands. APPLIANCE.
  • Page 6: After Use

    For hygiene and safety reasons this Ensure that you support the grill pan appliance should be kept clean at all when it is in the withdrawn or partially times. A build-up of fats or other foodstuffs could result in a fire, withdrawn position.
  • Page 7: Installation Instructions

    INSTALLATION INSTRUCTIONS THINGS YOU NEED TO KNOW a) By connecting the appliance to a cooker point (having a double pole isolating switch with at least WARNINGS: 3mm contact separation in all poles and neutral) This appliance must be installed by a qualified and protected with a fuse or miniature circuit electrician/competent person.
  • Page 8: Recommended Cabinet Dimensions

    RECOMMENDED CABINET DIMENSIONS (IN MILLIMETRES) 6 0 0 m i n 5 6 0 m i n 5 5 8 5 7 0 m a x 907 min Below m i n 5 5 0 & 300 min Cross section through cabinet showing oven...
  • Page 9: How To Finish Unpacking

    Carefully score down from each end of the cable HOW TO FINISH UNPACKING sheathing along the length of the bare earth wire (if a cut was made along the length of the live or Place packed appliance next to the cabinet in neutral wires, it might cut into their sheathing) to which it will be installed.
  • Page 10: Connecting To The Mains Terminal

    Lift cover and remove screw from cable clamp. Clamp the mains cable securely ensuring 5mm of See Fig. 5. the outer insulation is inside the terminal block and that the wires are not taught but not so slack as to cause any fouling. See Fig. 6. Place fuse/ miniature circuit breaker in circuit and switch on at mains.
  • Page 11: Fitting Into The Cabinet

    FITTING INTO THE CABINET IMPORTANT: Ensure that the oven is switched off at the wall before any further work is carried out. Using a tape measure establish the internal width of the cabinet. Refer to page 7 if greater than 565mm.
  • Page 12: Introduction

    INTRODUCTION GETTING TO KNOW YOUR OVEN A - Oven Programmer Timer E - Function Control B - Main Oven Indicator Neon F - Top Oven Temperature Control C - Main Oven Temperature Control D - Top Oven Indicator Neon...
  • Page 13: Rating Plate

    INTRODUCTION WARNING: THIS APPLIANCE MUST BE COOKWARE EARTHED RATING PLATE Baking trays, oven dishes etc., should not be placed directly against the grid covering the fan at the back of the oven. This is situated on the lower front frame of the appliance upon opening the main cavity door.
  • Page 14: Grill And Oven Furniture

    GRILL AND OVEN FURNITURE The following items of grill and oven furniture have been supplied with the appliance. If you require replacements of any of the items listed below please contact your local Service Force Centre, quoting the relevant part number. 1 grill pan (311409401) 1 grill pan handle...
  • Page 15: The Oven Timer

    THE OVEN TIMER The Electronic Timer Minute Minder Button Cooking Hours Button Stop Time Button Manual Selector Button Decrease/Increase Control Key Symbol Cooking Symbol Bell Symbol Auto Symbol NOTE: The time of day must be set before the oven will operate manually.
  • Page 16 Release the minute minder button and the display will return to the time of day after 5 seconds. Whilst the minute minder is set the bell symbol ( ) is displayed. During the operation of the minute minder, the remaining time period can be shown in the display by pressing the minute minder button ( ) as Fig.
  • Page 17 To Set The Timer To Switch Off Only Ensure the electricity supply is switched ON and that the correct time of day is displayed, e.g. 10.00am as Fig. 9. ii) Place food in oven. iii) To set the length of cooking time, press the cooking hours button ( ) and while holding it down, turn the increase control ( + ) until the...
  • Page 18 5. To Cancel An Automatic Programme A programme may be cancelled by returning the cooking hours to zero. Press the cooking hours button ) then turn ( - ) button until 0.00 is displayed as Fig. The AUTO symbol will now flash and acts as a reminder to reset the appliance to manual.
  • Page 19: The Dual Grill

    THE DUAL GRILL USES OF THE DUAL GRILL CAUTION - ACCESSIBLE PARTS MAY BECOME HOT WHEN THE GRILL IS IN USE. CHILDREN SHOULD BE KEPT AWAY. The grill is a dual circuit grill which means that the whole area of the grill can be used or, for economy purposes the centre section only can be used when cooking smaller quantities of food.
  • Page 20: Hints And Tips

    GRILLING CHART HINTS AND TIPS order become acquainted with FOOD SHELF GRILL TIME performance of the Dual Grill it is advisable to (mins in total) check food regularly when grilling. Bacon Rashers Food should be thoroughly dried before grilling to Beefburgers minimise splashing.
  • Page 21: The Top Oven

    THE TOP OVEN USES OF THE TOP OVEN The top oven is the smaller of the two ovens. It is heated by elements in the top and bottom of the oven. It is designed for cooking on one level and for small quantities of food. It gives especially good results if used to cook fruit cakes, sweet or savoury flans or quiche.
  • Page 22: Hints And Tips

    HINTS AND TIPS The material and finish of the baking tray and dishes will affect the degree of base browning of the food. There should always be at least 2.5cm (1") between Enamelware, dark, heavy or non- stick utensils the top of the food and the element. This gives increase base browning.
  • Page 23: The Main Fan Oven

    THE MAIN FAN OVEN USES OF THE FAN OVEN PREHEATING The fan oven quickly reaches its temperature, so it is not usually necessary to preheat the oven. Without preheating however, you may find you need to add an extra 5-10 minutes on the recommended cooking times. For recipes needing high temperatures, e.g.
  • Page 24: Hints And Tips

    HINTS AND TIPS DO NOT place baking trays directly on the oven floor as it interferes with the oven air circulation and can Arrange the shelves in the required positions before lead to base burning; use the lower shelf position. switching the oven ON.
  • Page 25: Oven Cooking Chart

    OVEN COOKING CHART The oven temperatures are intended as a guide only. It may be necessary to increase or decrease the temperatures by 10°C to suit individual preferences and requirements. FAN OVEN TOP OVEN FOOD SHELF COOKING SHELF COOKING APPROX POSITION TEMP °C POSITION...
  • Page 26: Roasting Chart

    ROASTING CHART ROASTING CHART INTERNAL TEMPERATURES - Rare : 50-60°C; Medium : 60-70°C; Well done :70-80°C MEAT TOP / FAN COOKING TIME OVEN Beef 160-180°C 20-35 min per ½kg/1lb and 20-35 min over Beef, 160-180°C 20-35 min per ½kg/1lb boned and 25-35 min over Mutton 160-180°C...
  • Page 27: Defrosting

    DEFROSTING USES OF DEFROST FEATURE Small or thin fish fillets, frozen peeled prawns, cubed or minced meat, liver, thin chops, steaks etc., can be thawed in 1 - 2 hours. This main oven function defrosts most foods faster than more conventional methods. It is particularly suitable for delicate frozen foods which are to be served cold, e.g.
  • Page 28: Helpful Hints When Buying And Preparing Food

    HELPFUL HINTS WHEN BUYING AND PREPARING FOOD Care must be taken when handling foods in the 10. Cook meat thoroughly - use a meat thermometer home. Always follow the basic rules of food hygiene if preferred, which penetrates the joint to check to prevent bacterial and microbial growth and cross that the centre temperature has reached the contamination when preparing, reheating, cooking,...
  • Page 29: Care And Cleaning

    CARE AND CLEANING BEFORE CLEANING ALWAYS ALLOW CLEANING INSIDE THE OVENS AND THE COOLING FAN TO COOL THE GRILL COMPARTMENT APPLIANCE DOWN BEFORE SWITCHING The vitreous enamel coating in the fan oven / top OFF AT THE ELECTRICITY SUPPLY oven and grill compartment can be cleaned using normal oven cleaners or aerosol oven cleaners with CLEANING MATERIALS care.
  • Page 30: Cleaning Between The Outer And Inner Door Glass

    CLEANING BETWEEN THE OUTER AND TO REPLACE THE OUTER GLASS INNER DOOR GLASS 1. Open the oven door with care and place in the park position at an angle of approximately 30°. Under no circumstances should the door assembly be detached from the product for cleaning.
  • Page 31: Hints And Tips

    REPLACING THE OVEN LIGHT BULB The type of bulb required is a 300°C 25 watt small Edison Screw. Part number 572 491 5431-00/1. (Available through Service Force Centres). CAUTION: DISCONNECT THE APPLIANCE FROM THE ELECTRICITY SUPPLY BEFORE REPLACING THE BULB. Open door and remove the shelves to enable easy access to the oven light assembly.
  • Page 32: Something Not Working

    SOMETHING NOT WORKING? Before calling an Engineer please carry out the The oven temperature is too high or low. following checks, you may be able to solve the Check that the recommended temperatures problem without the expense of an Engineer. are being used (see page 25).
  • Page 33: Service And Spare Parts

    SERVICE AND SPARE PARTS In the event of your appliance requiring service, or if you wish to purchase spare parts, please contact your local Service Force Centre by telephoning:- 0870 5 929929 Your telephone call will be automatically routed to the Service Force Centre covering your post code area. For the address of your local Service Force Centre and further information about Service Force, please visit the website at www.serviceforce.co.uk Before calling out an engineer, please ensure you have read the details under the heading 'Something Not...
  • Page 34: Guarantee Conditions

    France Senlis +33 (0) 3 44 62 20 13 Germany Nürnberg +49 (0) 800 234 7378 Italy Pordenone +39 (0) 800117511 Sweden Stockholm +46 (0) 20 78 77 50 Slough +44 (0) 1753 219898 TBD913 - 311577002...
  • Page 35 N O T E S...
  • Page 36 This instruction booklet is accurate at the date of printing, but will be superseded if specifications or appearance are changed. TRICITY BENDIX 55 - 77 HIGH STREET, SLOUGH, BERKSHIRE, SL1 1DZ TELEPHONE 0870 5 950950 Part Number: 311577002 © Electrolux plc 2002...
  • Page 37 This file has been downloaded from: www.UsersManualGuide.com User Manual and User Guide for many equipments like mobile phones, photo cameras, monther board, monitors, software, tv, dvd, and othes.. Manual users, user manuals, user guide manual, owners manual, instruction manual, manual owner, manual owner's, manual guide, manual operation, operating manual, user's manual, operating instructions, manual operators, manual operator, manual product, documentation manual, user maintenance, brochure, user reference, pdf manual...

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