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instructions for use
Oven
ZX6611C
ZX6692C

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Summary of Contents for Atag ZX6692C

  • Page 1 Oven ZX6611C ZX6692C...
  • Page 2 Instructions for use EN 3 - EN 29 Pictograms used Important information...
  • Page 3: Table Of Contents

    CONTENTS Your oven Introduction Description of the appliance Guide rails/Telescopic guide rails Accessories Door Cooling fan Control panel Control panel general use First use Before first use Explanation of the knobs and the keys Description of the main functions Description of the sub functions Plus menu Operation Using the appliance cooking functions...
  • Page 4: Your Oven

    YOUR OVEN Introduction Congratulations on choosing this oven. This product is designed with simple operation and optimum comfort in mind. This manual shows how you can best use this oven. In addition to information about operating the appliance, you will also find background information that may be useful when using the appliance.
  • Page 5: Description Of The Appliance

    YOUR OVEN Description of the appliance 1. Control panel 2. Oven levels 3. Oven door 4. Door handle Level 4 Level 3 Level 2 Level 1 Guide rails/Telescopic guide rails • The oven has four or five guide rails (Level 1 to 4/5), depending on the model. Level 1 is mainly used in combination with bottom heat.
  • Page 6: Accessories

    YOUR OVEN Accessories Your appliance is accompanied by a range of accessories, depending on the model. Only use original accessories; they are specially suited to your appliance. Be sure that all the accessories that are being used are able to withstand the temperature settings of the chosen oven function. Note: not all accessories are suitable/available for every appliance (it may also differ by country).
  • Page 7: Cooling Fan

    YOUR OVEN Cooling fan • The appliance is equipped with a cooling fan that cools the casing and control panel. Control panel 6 7 8 9 Function knob (in ‘Off’ position) Defrost Programs Fast preheat Oven Eco hot air Plate warming Warming Cleaning 10.
  • Page 8: Control Panel General Use

    YOUR OVEN Control panel general use Activated area (grey background) Set a function and settings 1. Touch and hold the on/off key to switch on the appliance. 2. Turn the function knob to set a main oven function. The main oven functions are visible around the oven function knob and in the display. The function icon is displayed larger.
  • Page 9 YOUR OVEN Feedback bar Temperature 14:30 Clock Egg timer Cooking time Finishing time Active area (grey background) Main function icon • The display will show the icon and name of the activated function for about 1.5 seconds. • The feedback bar shows what setting you are changing. Delayed start •...
  • Page 10: First Use

    FIRST USE Before first use • Clean the appliance interior and accessories with hot water and washing-up liquid. Do not use aggressive cleaning agents, abrasive sponges and similar. • The appliance will emit a particular odor when it is used for the first time; this is normal. Make sure that there is good ventilation during initial use.
  • Page 11 FIRST USE All the start-up settings are now set and the display will show the stand-by screen. The appliance is now ready for use. The language, time and date can be adjusted in the settings menu (see ‘Settings menu’ chapter). The settings menu can be opened from the start display via the ‘Plus’ menu. EN 11...
  • Page 12: Use

    Explanation of the knobs and the keys Function knob Select a function Turn this knob to select the desired function. • See ‘Description of the functions’ for more information. Selection knob To choose an sub oven function Turn this knob to choose a sub oven function. •...
  • Page 13 Navigation keys Navigate to the right Touch the right navigation key to confirm the setting and to move the active area to the right. Navigate to the left Touch the left navigation key to move the active area to the left. Turn on/off the child lock function Touch and hold the navigation keys simultaneously to activate/deactivate the child lock function.
  • Page 14: Description Of The Main Functions

    Description of the main functions Consult the tables to select the preferred function. Also consult the instructions for preparation on the dish packaging. Some main functions have sub functions. Main functions (to select with the function knob) Function Description Oven •...
  • Page 15: Description Of The Sub Functions

    Function Description Warming • This function is used to keep already cooked dishes warm. Cleaning • Sub functions are available (select with the selection knob): Pyro clean • This function is intended for the automatic cleaning of the oven. The oven heats up to a temperature far above normal use, ensuring grease residues and other dirt are reduced to ash.
  • Page 16 Hot Air + Bottom Heat • Heating by means of hot air from the back of the oven and the bottom heating element. • This mode can be used to bake pizza, moist pastry, fruitcakes, leavened dough and short crust. •...
  • Page 17 Large grill + Fan • Heating by means of the top heating elements. The heat is distributed by the fan. • This mode can be used for grilling meat, fish and vegetables. • Place the oven rack in the upper part of the oven and the baking tray in the middle of the oven.
  • Page 18: Plus Menu

    Pro roasting • Heating by means of the upper heating element in combination with the grill heating element and hot air. • This mode can be used for roasting all types of meat. • Suggested temperature: 180 °C Plus menu Touch the Plus key to choose extra functionality (after you have chosen a main function and settings).
  • Page 19: Operation

    OPERATION Using the appliance cooking functions Consult ‘Control panel general use’ to get information about the general operation of the appliance. 1. Touch the ‘On/off key to switch on the appliance. 2. Turn the function knob to select a main function. ▷...
  • Page 20: Culisensor

    OPERATION Changing settings during the progress • During progress, touching the navigation keys will show the active area. The selected setting can now be changed. After confirmation with the confirm key the progress screen will be shown with the changed settings. •...
  • Page 21: Settings

    SETTINGS Settings menu The settings menu is only available by touching the plus key when the appliance is in stand-by mode. Egg timer (setting an alarm time) General • Language of the display • Time ▷ Set time ▷ Hour format ▷...
  • Page 22: Maintenance

    MAINTENANCE Cleaning the appliance Clean the oven regularly to prevent fat and food particles from accumulating, especially on the surfaces of the interior and the exterior, the door and the seal. • Activate the child lock (to prevent that the appliance is switched on accidentally). •...
  • Page 23: Cleaning Function (Steam Clean)

    MAINTENANCE ▷ Remove these special pyrolysis guide rails after the cleaning process. 3. Select ‘Pyrolysis’ with the function knob and selection knob. 4. Select the desired cleaning intensity: Low: approximately 3 hours ▷ Average: approximately 3,5 hours ▷ High: approximately 4 hours ▷...
  • Page 24: Removing And Cleaning The Guide Rails

    MAINTENANCE Removing and cleaning the guide rails Use conventional cleaning products to clean the guide rails. 1. Remove the screw using a screwdriver. 2. Remove the guide rails from the holes in the wall. Replacing the oven lamp The lamp in this household appliance is only suitable for illumination of this appliance.
  • Page 25: Removal And Installation Of The Oven Door

    MAINTENANCE Removal and installation of the oven door Keep your fingers away from the hinges of the oven door. The hinges are spring loaded and can cause injury if they spring back. Make sure that the hinge latches are applied correctly to lock the hinges.
  • Page 26: Removal And Installation Of The Oven Door Glass

    MAINTENANCE Removal and installation of the oven door glass The inside of the glass in the oven door can be cleaned. For this it must be removed from the oven door. 1. Slightly lift (1) and shift (2) the clamps at the lower left and right of the door to release the glass (A).
  • Page 27: Malfunctions

    MALFUNCTIONS General If you have problems with your oven, consult the error overview below. Should the problems persist, please contact the Customer Services Department. The food stays raw • Check whether the timer has been set and you have touched the confirm key. •...
  • Page 28 Storing and repairing the oven • Repairs should only be performed by a qualified service technician. If maintenance is required, take the plug from the socket and contact the Atag customer service. Have the following information to hand when you call: •...
  • Page 29: Environmental Aspects

    ENVIRONMENTAL ASPECTS Disposal of the appliance and packaging This product is made from sustainable materials. However, the appliance must be disposed of responsibly at the end of its useful life. The government can provide you with information about this. The appliance packaging can be recycled. The following materials have been used: •...
  • Page 30 EN 30...
  • Page 31 EN 31...
  • Page 32 The appliance rating label is located on the inside of the appliance. When contacting the service department, have the complete type number to hand. You will find the addresses and phone numbers of the service organisation on the guarantee card. *687679* 687679...

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Zx6611c

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