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Summary of Contents for Viking CVEWD527
- Page 1 Use & Care Professional Built-In Electric Warming Drawers (Indoor and Outdoor Models) VEWD527 / CVEWD527 / VEWD530 / CVEWD530 VEWDO530 / CVEWDO530 / VEWDO536 / CVEWDO536...
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Page 2: Table Of Contents
We appreciate your choice of our product and hope that you will again select our products for your other major appliance needs. For more information about the complete and growing selection of Viking products, visit us online at vikingrange.com in the US or brigade.ca in Canada. -
Page 3: Warnings And Important Safety Information
Warnings Warning and Important Safety Instructions appearing in this manual are not meant to cover all possible conditions and situations that may occur. Common sense, caution, and care must be exercised when installing, maintaining, or operating the appliance. ALWAYS contact the manufacturer about problems or conditions you do not understand. Recognize Safety Symbols, Words, Labels DANGER Hazards or unsafe practices which WILL result in... - Page 4 Warnings WARNING WARNING Make sure that incoming voltage is the same as unit rating. An For outdoor installation, installer must install a ground electric rating plate specifying voltage, hertz, wattage, amps, fault interrupt. and phase is attached to the product. Wiring the warming drawer with more voltage than it is rated for may cause severe WARNING damage to the thermostat, element, and other components.
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Page 5: Before Using Warming Drawer
Before Using Drawer All products are wiped clean with solvents at the factory to remove any visible signs of dirt, oil, and grease which may have remained from the manufacturing process. Before using, clean the drawer thoroughly with hot, soapy water. There may be some burn off and odors on first use of the appliance—this is normal. -
Page 6: Operation
Operation Your warming drawer works in two ways: 1. Seals moisture within the drawer to keep food moist. 2. Allows moisture to escape and keep food crisp. The purpose of the warming drawer is to keep hot, cooked foods at serving temperature. Always start with hot food; cold food cannot be heated in the warming drawer. -
Page 7: Temperature Control Settings
Operation Temperature Control Settings The knob is used to select the temperature of the drawer and is located on the right side of the control panel. The “1” setting represents low, “2” represents medium, and “3” represents high. The majority of foods are held at a medium setting to maintain a serving temperature. -
Page 8: Suggested Heat Settings
Operation Suggested Heat Settings The information below is given as a guide only. You may need to vary the heat settings to suit your personal requirements. Temperature Moisture Food Settings Settings Bacon 2 – 3 – Beef, medium and well done Beef, rare 1 –... -
Page 9: Cleaning And Maintenance
Cleaning and Maintenance Any piece of equipment works better and lasts longer when maintained properly and kept clean. Cooking equipment is no exception. Your warming drawer must be kept clean and maintained properly. Make sure all controls are in the “OFF” position. 1. -
Page 10: Troubleshooting
Clearly describe the problem that you are having. If you are unable to obtain the name of an authorized service agency, or if you continue to have service problems, contact Viking Range, LLC at 1-888-(845-4641), or write to: VIKING RANGE, LLC... -
Page 11: Warranty
Greenwood, Mississippi 38930, (888) 845-4641. Provide model and serial number and date of original purchase or closing date for a new construction. For the name of your nearest authorized Viking Range, LLC service agency, call Viking Range, LLC or visit our web site at vikingrange.com... - Page 12 Viking Range, LLC 111 Front Street Greenwood, Mississippi 38930 USA (662) 455-1200 For product information, call 1-888-(845-4641) or our web site at vikingrange.com in the US or brigade.ca in Canada (101515) F20663F EN...
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