Cleaning And Maintenance Instructions; Cleaning Instructions - Hoshizaki KM-1601SWH3 Instruction Manual

III. Cleaning and Maintenance Instructions
Ensure all components, fasteners and thumbscrews are securely in place after
any maintenance or cleaning is done to the equipment.
A. Cleaning Instructions
1. Hoshizaki recommends cleaning this unit at least once a year. More frequent
cleaning, however, may be required in some existing water conditions.
2. To prevent injury to individuals and damage to the icemaker, do not use
ammonia type cleaners.
3. Always wear liquid-proof gloves to prevent the cleaning and sanitizing
solutions from coming into contact with skin.
1. The Cleaning Valve is used to provide access to the inside of the Evaporator
during the cleaning and sanitizing operation. It should be closed for all
icemaking operation. The Compressor will not operate unless this valve is
completely closed.
2. To open the Cleaning Valve, the Valve Handle should be parallel to the valve
body. To close the valve, the Valve Handle should be at a right angle to the
valve body.
IMPORTANT
WARNING
IMPORTANT
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