Related Manuals for Whirlpool AKZM 754/IX
Summary of Contents for Whirlpool AKZM 754/IX
- Page 1 Návod k použití a údržbě Návod na používanie a údržbu Felhasználói és karbantartási kézikönyv Manual de utilizare şi întreţinere...
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Page 3: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS These instructions shall also be available on website: www.whirlpool.eu YOUR SAFETY AND THAT OF OTHERS IS VERY IMPORTANT This manual and the appliance itself provide important safety warnings, to be read and observed at all times. This is the danger symbol, pertaining to safety, which alerts users to potential risks to themselves and others. - Page 4 - If the surface of the induction plate is cracked, do not use it and switch off the appliance to avoid the possibility of electric shock (only for models with induction function). - Do not touch the appliance with any wet part of the body and do not operate it when barefoot.
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Page 5: Installation
- Do not use containers made of synthetic materials. - Overheated oils and fats catch fire easily. Always remain vigilant when cooking foods rich in fat and oil. - Never leave the appliance unattended during food drying. - If alcoholic beverages are used when cooking foods (e.g. rum, cognac, wine), remember that alcohol evaporates at high temperatures. -
Page 6: Electrical Connection
ELECTRICAL CONNECTION Make sure the power voltage specified on the appliance dataplate is the same as the mains voltage. The dataplate is on the front edge of the oven (visible when the door is open). • Power cable replacement (type H05 RR-F 3 x 1.5 mm ) must be carried out by a qualified electrician. -
Page 7: After Sales Service
The electronic programmer does not work: • If the display shows the letter “ ” followed by a number, contact your nearest After-sales Service. Specify in this case the number that follows the letter “ ”. AFTER-SALES SERVICE Before calling the After-Sales Service: See if you can solve the problem yourself with the help of the suggestions given in the “Troubleshooting guide“. -
Page 8: Maintenance
Cleaning the rear wall and catalytic side panels of the oven (if present): IMPORTANT: do not use corrosive or abrasive detergents, coarse brushes, pot scourers or oven sprays which could damage the catalytic surface and ruin its self-cleaning properties. • Operate the oven empty with the fan-assisted function at 200°C for about one hour •... -
Page 9: Replacing The Oven Lamp
REPLACING THE OVEN LAMP To replace the rear lamp (if present): Disconnect the oven from the power supply. Unscrew the lamp cover (Fig. 6), replace the lamp (see note for lamp type) and screw the lamp cover back on. Reconnect the oven to the power supply. To replace the side lamp (if present): Disconnect the oven from the power supply. -
Page 10: Instructions For Oven Use
INSTRUCTIONS FOR OVEN USE FOR ELECTRICAL CONNECTION, SEE THE PARAGRAPH ON INSTALLATION Control panel Upper heating element/grill Cooling fan (not visible) Dataplate (not to be removed) Lamps Circular heating element (not visible) Turnspit (if present) Lower heating element (not visible) 10. -
Page 11: Control Panel Description
INSERTING WIRE SHELVES AND OTHER ACCESSORIES IN THE OVEN Insert the wire shelf horizontally, with the raised part “A” upwards (Fig. 1). The other accessories, like the drip tray and baking tray, are inserted with the raised part on the flat section “B”... -
Page 12: Preheating The Oven
USING THE APPLIANCE FOR THE FIRST TIME - LANGUAGE SELECTION AND SETTING THE TIME For correct use of the oven, when it is switched on for the first time you will have to select the desired language and set the correct time. Proceed as follows: Turn the “Functions”... -
Page 13: Fast Preheating
To confirm your choice, press button FAST PREHEATING 180°C TEMPERATURE Frozen Food Defrost Warm Keeping Turn +/- to adjust ... Specials: For defrosting food Start If you wish to preheat the oven quickly before inserting food, change the oven’s default selection as follows: Turn the “Functions”... - Page 14 Press button to select the setting: the end of cooking time flashes. To delay the end of cooking time, turn the “Browse” knob to set the desired value. Confirm the selected value by pressing button Turn the “Browse” knob to position the cursor at START and then press The display indicates which shelf food should be placed on.
- Page 15 SETTINGS To change some display settings, select “SETTINGS” from the main menu by turning the “Functions” knob. Confirm by pressing : the display shows which settings can be changed (language, volume of acoustic signal, display brightness, time, energy saving function). Select the setting to be changed by turning the “Browse”...
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Page 16: Function Description Table
FUNCTION DESCRIPTION TABLE FUNCTION SELECTOR KNOB To halt cooking and switch off the oven. LAMP To switch the oven interior light on/off. FAST PREHEATING To preheat the oven rapidly. To cook any kind of dish on one shelf only. Use the 3rd shelf. To cook pizza, CONVENTIONAL savoury pies and sweets with liquid fillings, use the 1st or 2nd shelf. -
Page 17: Frozen Food
SPECIAL To speed up defrosting of food. Place food on the middle shelf. Leave food DEFROST in its packaging in order to prevent it from drying out on the outside. For keeping just-cooked food hot and crisp (e.g: meat, fried food or flans). KEEP WARM Place food on the middle shelf. -
Page 18: Cooking Table
COOKING TABLE Recipe Function Pre- Shelf (from Temp. Time Accessories and notes heating bottom) (°C) (min) 160-180 30-90 Cake tin on wire shelf Leavened cakes Shelf 4: cake tin on wire shelf 160-180 30-90 Shelf 1: cake tin on wire shelf Drip tray/baking tray or cake 160-200 35-90... - Page 19 Recipe Function Pre- Shelf (from Temp. Time Accessories and notes heating bottom) (°C) (min) 190-250 15-50 Drip tray or baking tray Shelf 4: oven tray on wire shelf 190-250 20-50 Shelf 1: drip tray or baking tray Bread / Pizza / Shelf 5: oven tray on wire Focaccia shelf...
- Page 20 Recipe Function Pre- Shelf (from Temp. Time Accessories and notes heating bottom) (°C) (min) Shelf 5: wire tray (turn food Sausages / Kebabs Medium- / Spare ribs / 15-30 halfway through cooking) High Hamburgers Shelf 4: drip tray with water Shelf 2: wire tray (turn food two thirds of the way 55-70...
- Page 21 Recipe Function Pre- Shelf (from Temp. Time Accessories and notes heating bottom) (°C) (min) Level 3: drip-tray / baking Auto 10-15 tray or rack Level 4: pan on rack Auto 15-20 Level 1: drip-tray or baking tray Level 4: baking tray Level 2: pan on rack 1-2-4 Auto...
- Page 22 Table of Tested Recipes (in compliance with IEC 60350-1:2011-12 and DIN 3360-12:07:07) Recipe Function Pre- Shelf (from Temp. Time Accessories and notes heating bottom) (°C) (min) IEC 60350-1:2011-12 § 7.5.2 15-30 Drip tray / baking tray Shortbread Shelf 4: baking tray 25-40 Shelf 1: drip tray/baking tray IEC 60350-1:2011-12 §...
- Page 23 Energy consumption and preheating time Select the function and do the test only with the “Preheating” option activated (“Preheating yes”). Control Accuracy test Select the function and do the test only with the “Preheating” option deactivated (when preheating is activated, the oven control intentionally creates an oscillation of the temperature profile) EN21...
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Page 24: Recommended Use And Tips
RECOMMENDED USE AND TIPS How to read the cooking table The table indicates the best function to use for any given food, to be cooked on one or more shelves at the same time. Cooking times start from the moment food is placed in the oven, excluding pre-heating (where required). - Page 26 Printed in Italy 03/2012 5019 300 03011...