Dish Preparation; Loading The Upper Rack - IKEA RENGJORD Manual

OPERATING INSTRUCTIONS

Dish Preparation

Scrape away large pieces of food, bones,
pits, toothpicks, etc. The continuously
filtered wash fluid will remove remaining
food particles. Burned-on foods should be
loosened before loading. Empty liquids from
glasses and cups.
Foods such as mustard, mayonnaise,
vinegar, lemon juice and tomato based
products may cause discoloration of
stainless steel and plastics if allowed to
sit for a long period of time. Unless the
dishwasher is to be operated at once, it is
best to pre-rinse or use the rinse only cycle
to rinse off these food soils.
• Load racks so that large items do not
prevent the detergent dispenser from
opening.
• Check manufacturer's
recommendations before washing
items in question.
• If the dishwasher drains into a
Food Disposer, be sure disposer is
completely empty before starting
dishwasher.

Loading the Upper Rack

Features and appearance of racks and
silverware basket may vary from your
model.
The upper rack is designed for flexibility in
loading a wide variety of items including
cups, glasses, stemware, small plates,
bowls, etc.
Load glasses and plastic items in upper rack
only.
Load items with open end facing down for
better cleaning and draining.
Damage may occur if delicate items touch
each other during dishwasher operation.
Long-handled knives and utensils can be
placed in upper rack.
Be sure nothing protrudes through the
bottom of the rack to block rotation of
middle spray arm.
10
8 place settings standard loading pattern
10 place settings standard loading pattern
12 place settings standard loading pattern
EN