1、Product Introduction 1.1、Introduction Of Product: Thank you for choosing Garwoods EC Induction Cooker. This product utilizes electromagnetic heating theory and be controlled by the micro-computer touching sensor control system. There are multi-functions which cater for any delicious cuisine. It is the ideal product for modern family.
2、Installation Guideline ★ Installation should be followed below requirements: The walls on top of the working face and next to the installation of induction cooker must be heat-proof. The laminated boards and adhesive used for installation must be heat-resistant. For any installation method, the air under the cooker and behind the cooking range should have enough space for cooling in order to ensure the safety of operating the induction cooker.
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~ In front of the cabinet, open an air inlet with more than 100cm under the location of induction cooker as per illustration II . If the cabinet is not sealed, the air inlet may not be opened so as to ensure heat elimination. illustration II ~ Before put the induction cooker into the hole, an water-proof type is properly applied on the bottom of front panel of the induction cooker as per...
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~ Put induction cooker into hole. Insert plug of power line into corresponding socket. The induction cooker can be used after power connection as per illustration IV . illustration IV ~ If the induction cooker is installed above an oven, fix an insulation part at least 15cm under the induction cooker as per illustration V .
4、Operation Method 4.1、Operation Instructions: Power Connection After power connection, buzzer will make a short sound and the induction cooker keeps at the stand-by mode. LED digit will show (----). Usable and Non-usable Place cookware on heating zone (Pls. refer to On switching Cookware ), by pressing the “ON/OFF”...
4.2、Usable and Non-usable Cookware: ~ Please refer to below information to select a suitable cookware cater for all delicious cuisine by the induction cooker. Usable Cookware Non-usable Cookware Materials Iron, cast iron, stainless steel Materials Cookware made of pottery, and enamel cookware. aluminum, glass, copper or bronze.
4.4、Caution: Don’t place any metal cooking utensils, e.g. knife, fork, spoon, lid over the heating zone to avoid getting burnt. Don’t place an empty cookware on the heating zone that will cause damage of the induction cooker. Beware of the cookware gets overheated and burnt while heating up oil. Please use level 4 for deep fry cooking.
5.2、Warning: The induction cooker must not be installed over any metal work top or electrical appliances such as dishwasher, oven, and fridge etc. Do not place metallic objects such as knives, forks, scoops or spoons on the induction cooker, calefaction area in order to prevent any danger caused by high temperature The plate of the induction cooker is hot after cooking;...
7、Product Specification Two-zone Induction Cooker Description Model EC-2966 Power Supply AC220-240V/50Hz Total Rated Power 2800W Overall Dimension(W x D x H) 750 x 450 x 65 mm Net Weight 10 Kg 8、Trouble-shooting Guideline 8.1、Code Of Breakdown: In case of improper installation or use, abnormal power supply or breakdown of the induction cooker, the LED digit on front panel will display code of breakdown.
8.2、Trouble Shooting: Garwoods induction cooker has adopted the most advanced micro-computer inspection and control technology. Some phenomena appeared in the course of working may not indicate problems to occur. Please check the induction cooker according to the follow specifications Situation...