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12 Automatic programmes
Automatic programmes can help you prepare different
dishes by selecting the optimal settings automatically.
12.1 Tips on configuring the settings for
dishes
Follow these tips to achieve optimal cooking results.
¡ Only use food that is in perfect condition.
12.2 Overview of dishes
The appliance prompts you to enter the weight. You
can only enter weights within the intended weight
range.
Defrost
Tip: Stick the programme sticker to your appliance.
You can therefore access the programmes faster and
more easily.
No.
Food
Minced beef,
lamb or pork
Fish fillet
Chicken pieces
on the bone
Bread slices
1
Observe the signals given when it is time to turn the food.
2
Use microwave-safe cookware.
Poultry, meat, fish
No.
Food
Fish fillet, fresh
Fish fillet, frozen
1
Fill the water tank.
Accessories
Shallow cook-
1, 2
ware without lid
1, 2
Shallow cook-
ware without lid
Shallow cook-
1, 2
ware without lid
1, 2
Shallow cook-
ware without lid
Accessories
1
Steam container
+ glass tray
1
Steam container
+ glass tray
¡ Only use meat at refrigerator temperature.
¡ Only use frozen food straight from the freezer.
¡ Take the food out of its packaging and weigh it. If
you cannot set the exact weight on the appliance,
round the weight up or down.
¡ Place the food in the cold cooking compartment.
¡ Always use microwave-safe, heat-resistant cook-
ware, for example made of glass or ceramic.
Shelf position
Weight range in
kg
0
0.10 - 1.20
0
0.10 - 1.00
0
0.15 - 1.20
0
0.10 - 0.50
Shelf position
Weight range in
kg
3
0.20 - 0.50
3
0.20 - 0.50
Automatic programmes en
Information
After turning, re-
move any meat
that has already
defrosted.
Fillet of pike, cod,
ocean perch, pol-
lock, pike-perch
Arrange the
chicken portions
skin-side down.
Wheat bread,
wheat-rye bread,
wholemeal bread;
bread should only
be defrosted in
the required
amounts. Bread
quickly becomes
stale. If possible,
separate the
slices of bread.
Information
Use fish fillets of
equal thickness.
21
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