Wash Cycle Table - Haier HDW100SST User Instructions

Wash Cycle Table

Wash programme
Very dirty dishes, pots and pans. (Not to
HEAVY
be used with delicate items.)
Normal load of dirty dishes, pots and
NORMAL
pans, Standard daily cycle.
(AS/NZS 2007)
Lightly soiled delicate items.
LIGHT
Economic cycle for delicate items. Run
immediately after dishes are used.
GLASSWARE
Very lightly solied mixed dishes.
FAST
For dishes that only require a rinse and
RINSE
dry.
PRE-RINSE
Pre-rinse of dishes while waiting for a full
load.
(*) AS/NZS 2007 test with rinse aid setting
Types of load
5
Description of cycle
Pre-wash with hot water.
Extended wash at 70°C.
Rinses with cold water.
Rinse with hot water.
Drying.
Prewash use cold water.
Extended wash at 50°C.
Rinse with cold water.
Rinse with hot water.
Drying.
Prewash use cold water.
Extended wash at 50°C.
Rinse with cold water.
Rinse with hot water.
Drying.
Wash at 45°C.
Rinse with cold water.
Hot rinse.
Drying.
Short wash at 40°C.
Cold rinse.
Hot rinse at 65°C.
Drying.
Short cold wash to prevent
food residue from drying on
the dishes .
.7.
Detergent
Extended
Prewash
Wash
25g
5g
5g 25g
5g
25g
25g
15g
15g
Rinse
Aid
(*)