Cleaning
Cleaning
Disconnect the power supply to the appliance before cleaning or servicing.
The appliance and its parts are hot. Use care when operating, cleaning and servicing the skillet.
After each use, allow the tilting braising pan to cool before cleaning. Keep exposed cleanable areas of the tilting braising
pan clean at all times. Do not get water in electrical box or on any electrical component.
1. Thoroughly wash pan, pouring spout, lid and exterior surfaces with mild detergent and warm water. If necessary, soak
pan to remove food that is stuck to pan surface. Rinse thoroughly and wipe dry with a soft clean cloth.
2. Clean removable strainer and receiving pan support with mild detergent and warm water. Rinse thoroughly and wipe dry
with a soft clean cloth.
3. Clean around burner air mixer and orifice if lint has accumulated.
4. Visually assure carry-over ports are unobstructed.
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WARNING
WARNING
CAUTION
Do not use cleaning agents that are corrosive.
INSTALLATION & OPERATION MANUAL 10094 REV 0 (08/21)
Gas Skillets