User Guide - Cuisinart Core Custom FP-110 Series Instruction And Recipe Booklet

USER GUIDE

You can slice, shred and chop a multitude of vegetables and fruits in the Cuisinart
not know is that the food processor is the perfect tool for a number of other tasks, such as softening butter,
making breadcrumbs, making baby food, etc. Here is a guide that will help you in preparing just about anything!
FOOD TOOL
Soft Cheeses Chopping/Mixing/
(ricotta, cream Dough Blade
cheese, cottage
cheese, etc.)
Firm Cheeses Slicing or
(Cheddar, Swiss, Shredding Disc
Edam, Gouda, etc.)
Hard Cheeses Chopping/Mixing/
(Parmesan, Dough Blade
Romano, etc.) Slicing or
Shredding Disc
Baby Food Chopping/Mixing/
Dough Blade
Butter Chopping/Mixing/
Dough Blade
Slicing or
Shredding Disc
Crumbs (Bread, Chopping/Mixing/
Cookie, Cracker, Dough Blade
Chip)
Fresh Herbs Chopping/Mixing/
Dough Blade
Ground Meat Chopping/Mixing/
Dough Blade
Ice Cream Chopping/Mixing/
Dough Blade
Milk Shakes/ Chopping/Mixing/
Smoothies Dough Blade
Nuts Chopping/Mixing/
Dough Blade
Superfine Sugar Chopping/Mixing/
Dough Blade
Whipped Cream Chopping/Mixing/
Dough Blade
SPEED DIRECTIONS
Low or Bring cheese to room temperature. When applicable, cut into 1-inch pieces.
High Process until smooth, stopping to scrape down the sides of the bowl as needed.
Perfect for making cheesecakes, dips, pasta fillings and more.
High Cheese should be well chilled before slicing/shredding. Cut to fit feed tube. Use
light to medium pressure when slicing/shredding.
Low If using the chopping blade, cut into ½-inch pieces. Pulse to break up and then
process until finely grated. This will produce a nicely grated cheese. If slicing or
shredding, cut to fit feed tube. Use light to medium pressure when slicing/
shredding.
Pulse As for all fruit and vegetable purées, cut ingredients into ½- to 1-inch pieces.
and Low Steam ingredients until completely soft. Pulse to chop, then process until
or High completely smooth (add steaming liquid through the feed tube when processing if
necessary). To ensure there are no lumps, press mixture through a fine mesh
strainer. Keeps frozen in ice cube trays for individual 1-ounce portions.
For creaming : Bring butter to room temperature. Cut into 1-inch pieces. Process,
High
scraping bowl as necessary. For compound (flavored) butters, process flavoring
ingredients, such as herbs, zest, vegetables, etc., before adding butter. For
shredding/slicing: Freeze briefly. Use light to medium pressure to shred or slice.
Shredded butter is great for preparing certain pastry doughs. Sliced butter is
great for serving alongside corn on the cob or freshly made rolls.
High Break into pieces. Pulse to break up, and then process until desired consistency.
This will make perfect bread/cracker/chip crumbs for coating meats and fish.
Processed cookies make delicious pie and cake crusts!
Pulse Wash and dry herbs VERY well. Pulse to roughly chop. Continue pulsing until
desired consistency is achieved.
Cut meat into ½-inch pieces. Pulse to chop — about 14 long pulses or until
Pulse
and High desired consistency is achieved. If a purée is desired, continue to process. Never
chop/purée more than 1½ pounds at one time.
High Put frozen fruit cut into 1-inch pieces into the work bowl, with liquid (juice or
milk), any desired sweeteners, such as sugar, honey, simple syrup and other
flavors. Process until smooth.
Low For milk shakes, first add ice cream. While unit is running, add milk through the
feed tube until desired consistency is achieved. For smoothies, add fruit first, then
add the liquid through the feed tube while unit is running.
Pulse Pulse to chop to desired consistency. To make a nut butter, pulse to break up, and
and High then process until smooth, stopping to scrape down as needed.
High Process granulated sugar for about 1 minute until finely ground. Excellent for
using in meringues and other baked goods.
Low Process well-chilled cream until cream begins to thicken. Add sugar as desired;
process continuously until cream reaches desired consistency. This cream is
dense and perfect as a whipped topping for cake or ice cream.
7
Food Processor. What you may
®