Selecting a steam assisted cooking
function
Steam assisted cooking is ideal for
preparing moist cakes, bread and
for tender roast meats.
1. Touch the time indicated on the display.
2. Touch the COOKING
the "main menu".
Use
3. Select the required steam assisted
function (for example "FAN ASSISTED +
STEAM
4. Touch the TEMPERATURE
the relative value.
button on
5. Scroll through the values and select the
required cooking temperature (for
example "200°C").
").
button or
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