Electrolux Frigidaire CGEF3030PF Use & Care Manual

Electrolux Frigidaire CGEF3030PF Use & Care Manual

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All about the
Use
of your
Important Safety Instructions ...........................3-5
Features at a Glance .......................................... 6
Before Setting Oven Controls ...........................7-8
Before Setting Surface Controls ...................... 9-10
Oven Control Functions (330/330i) .................... 15
www.frigidaire.com USA 1-800-944-9044
&
Electric Range
TA B L E O F C O N T E N T S
www.frigidaire.ca Canada 1-800-668-4606
Care
Setting Oven Controls .................................. 16-22
Self-Cleaning .................................................... 24
Care & Cleaning .......................................... 25-28
Before You Call ........................................... 29-30
Notes .............................................................. 31
Major Appliance Warranty ................................. 32

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Summary of Contents for Electrolux Frigidaire CGEF3030PF

  • Page 1: Table Of Contents

    All about the & Care Electric Range of your TA B L E O F C O N T E N T S Important Safety Instructions ......3-5 Setting Oven Controls ........16-22 Features at a Glance .......... 6 Self-Cleaning ............ 24 Before Setting Oven Controls ......7-8 Care &...
  • Page 2: Product Registration

    (some models) or Notes ..............31 remove lower front panel (some models). Appliance Warranty ..........32 Record model & serial numbers here Purchase date Model number Serial number All rights reserved. Printed in the USA ©2015 Electrolux Home Products, Inc.
  • Page 3: Important Safety Instructions

    IMPORTANT SAFETY INSTRUCTIONS Read all instructions before using this appliance. Do not attempt to install or operate your appliance until WARNING you have read the safety precautions in this manual. Safety items throughout this manual are labeled with a Tip Over Hazard WARNING or CAUTION statement based on the risk type.
  • Page 4 IMPORTANT SAFETY INSTRUCTIONS • Do not use water or flour on grease fires— WARNING smother the fire with a pan lid, or use baking soda, a dry chemical or foam-type extinguisher. • Storage in or on appliance—flammable materials • When heating fat or grease, watch it closely. Fat should not be stored in an oven, warmer drawer, or grease may catch fire if allowed to become too hot. near surface units or in the storage drawer. • Use dry potholders - moist or damp potholders This includes paper, plastic and cloth items, such as on hot surfaces may result in burns from steam.
  • Page 5 IMPORTANT SAFETY INSTRUCTIONS SELF-CLEANING OVENS • Clean in the self-cleaning cycle only the parts • Use proper pan size—This appliance is equipped listed in this Use & Care Manual. Before self- with one or more surface units of different sizes. Select cleaning the oven, remove the broiler pan and any utensils having flat bottoms large enough to cover the utensils or foods from the oven.
  • Page 6: Features At A Glance

    APPLIANCE FEATURES Your electric range features include: Electronic oven control with kitchen timer. Left front single (some models), dual (some models) or triple (some models) radiant element control. Left rear single (some models) or dual (some models) radiant control. Keep Warm zone radiant element control (some models). Right rear single (some models) or dual (some models) radiant element control.
  • Page 7: Before Setting Oven Controls

    BEFORE SETTING OVEN CONTROLS Oven vent location Types of oven racks The oven vent is located under the left side of the Your range may be equipped with one or more of the oven control panel (See Fig. 1). When the oven is on, warm rack styles shown. air passes through this vent.
  • Page 8: Effortless™ Oven Rack System And Assembly

    BEFORE SETTING OVEN CONTROLS Effortless™ Oven Rack system Some models are equipped with a special oven rack system that automatically partially extends the oven rack Only the Effortless™ Oven Rack system should be from the interior oven glides to assist in easier access to used in oven rack position 2. Placing ANY other rack your food items. This feature works whenever the oven in oven rack position 2 will prevent the oven door door is opened or closed.
  • Page 9: Before Setting Surface Controls

    BEFORE SETTING SURFACE CONTROLS Air circulation in the oven Element ON & hot surface indicator lights For best baking results allow 2-4” (5-10 cm) around the Your appliance is equipped with two different types of cookware for proper air circulation and be sure pans and radiant surface control indicator lights that will glow on the backguard —...
  • Page 10: Cookware Material Types

    BEFORE SETTING SURFACE CONTROLS Types of cooktop elements Using proper cookware The ceramic glass cooktop has radiant surface elements The size and type of cookware used will influence the located below the surface of the glass. The patterns on setting needed for best cooking results. Be sure to follow the ceramic glass will outline the size and type of element the recommendations for using proper cookware as available.
  • Page 11: Setting Surface Controls (Ceramic Cook Top)

    SETTING SURFACE CONTROLS Single radiant surface elements (all models) To operate the single radiant element: 1. Place correctly sized cookware on single radiant surface element. 2. Push in and turn the surface control knob in either direction (Fig. 2) to the desired setting (Refer to the Suggested radiant surface element settings table Fig.
  • Page 12: Setting Dual Radiant Surface Elements

    SETTING SURFACE CONTROLS Dual radiant surface elements (some models) Symbols on the backguard are used to indicate which coil of the dual radiant element will heat. The symbol indicates the inner coil only. The symbol indicates both inner and outer coils will heat. To operate a dual radiant element: 1.
  • Page 13: Setting The Keep Warm Zone

    SETTING SURFACE CONTROLS Keep warm (some models) The purpose of the keep warm zone is to keep hot cooked Temperature selection - Refer to the keep warm zone foods at serving temperature. Use the keep warm feature recommended food settings table (See Fig. 2). If a to keep cooked foods hot such as;...
  • Page 14: Home Canning

    SETTING SURFACE CONTROLS Home Canning Be sure to read and observe all the following points when home canning with your appliance. Check with the USDA CAUTION (United States Department of Agriculture) website and be sure to read all the information they have available as Radiant surface elements may appear to have cooled well as follow their recommendations for home canning after they have been turned off.
  • Page 15: Oven Control Functions (330/330I)

    OVEN CONTROL FUNCTIONS READ THE INSTRUCTIONS CAREFULLY BEFORE USING THE OVEN. For satisfactory use of your oven, become familiar with the various pad functions of the oven as described below. Oven control (for models with Quick Bake™ only) Bake time pad— Up and down arrow pads— Use with Bake pad—Use Set clock pad— Used Used to enter the the feature or function pads to set oven to select the bake...
  • Page 16: Setting Oven Controls

    SETTING OVEN CONTROLS Setting the clock Changing temperature display (°F or °C) When the appliance is first plugged in or when the The electronic oven control is set to display in °F power supply to the appliance has been interrupted, the (Fahrenheit) when shipped from the factory. The oven can display will flash “12:00”.
  • Page 17: Setting Oven Lockout Feature

    SETTING OVEN CONTROLS Setting oven lockout Setting the minute timer The control can be programmed to lock the oven door and 1. Press lockout the oven control pads. 2. Press the to increase the time in one minute To set the oven lockout feature (for models with Quick Bake) increments.
  • Page 18: Setting Bake

    SETTING OVEN CONTROLS Setting bake Setting timed bake and delayed timed The oven can be programmed to bake at any temperature bake features from 170°F to 550°F (77°C to 287°C). The factory preset pads operate the features that automatic bake temperature is 350°F (177°C). will turn the oven ON and OFF at the times you select in advance.
  • Page 19 SETTING OVEN CONTROLS To program oven for a delayed start time and to When the set bake time runs out shut-off automatically (delayed Timed Bake) 1. “End” will appear in the display window and the oven 1. Be sure that the clock shows the correct time of day. will shut-off automatically. 2. Place the food in the oven. 2.
  • Page 20: Setting Quick Bake (Some Models)

    SETTING OVEN CONTROLS Quick Bake (some models) Benefits of the Quick Bake feature — Foods may cook up to 25 to 30% faster, saving time and energy. — Multiple rack baking. — No special pans or bakeware needed. How Quick Bake works Quick Bake uses a fan to circulate the oven’s heat uniformly and continuously around the oven.
  • Page 21: Setting Broil

    7. Open the oven door to the broil stop position when broiling. To insure proper results when broiling use ONLY Electrolux 8. Broil on one side until food is browned. Turn and broil Home Products, Inc. approved broil pan & insert.
  • Page 22: Adjusting Oven Temperature

    SETTING OVEN CONTROLS Adjusting the oven temperature Operating the oven light Your appliance has been factory calibrated and tested The interior oven light will automatically turn ON when the to ensure an accurate baking temperature. For the first oven door is opened. few uses, follow your recipe times and temperature recommendations carefully.
  • Page 23: Self-Cleaning

    SELF-CLEANING Self-Cleaning CAUTION A self-cleaning oven cleans itself with high temperatures (well above normal cooking temperatures) which eliminate During the self-cleaning cycle, the outside of the range soils completely or reduces them to a fine powdered ash can become very hot to the touch. DO NOT leave small you can wipe away with a damp cloth.
  • Page 24: Self-Cleaning

    SELF-CLEANING Setting a self-clean cycle or a delayed start self-clean cycle When the self-clean cycle has completed: IMPORTANT 1. The time of day will appear in the display window and the “Clean” and “LOCK” light will continue to glow. 2. Once the oven has cooled down for about 1 HOUR and To start a self-clean cycle immediately without a delay, the “LOCK”...
  • Page 25: Care & Cleaning

    CARE & CLEANING Cleaning recommendation table Surface type Recommendation • Aluminum (trim pieces) & vinyl Use hot, soapy water and a cloth. Dry with a clean cloth. • Painted and plastic control knobs For general cleaning, use hot, soapy water and a cloth. For • Painted body parts more difficult soils and built-up grease, apply a liquid detergent •...
  • Page 26: Cooktop Maintenance & Cleaning

    CARE & CLEANING Cooktop maintenance Cooktop cleaning IMPORTANT CAUTION Consistent and proper cleaning is essential to Before cleaning the cooktop, be sure the controls are maintaining your ceramic glass cooktop. turned to OFF and the cooktop is COOL. For light to moderate soil Prior to using your cooktop for the first time, apply a ceramic cooktop cleaning cream (available in most Apply a few drops of cooktop cleaning cream directly hardware, grocery and department stores) to the ceramic...
  • Page 27: Cautions For Aluminum Use

    CARE & CLEANING Cooktop cleaning (cont’d) Plastic or foods with a high sugar content: IMPORTANT These types of soils need be removed immediately if spilled or melted onto the ceramic cooktop surface. Damage to the ceramic glass cooktop may occur if you Permanent damage (such as pitting of the cooktop use an abrasive type cleaning pad.
  • Page 28: Removing & Replacing Oven Door

    CARE & CLEANING Removing and replacing the lift-off oven door Oven door hinge • To avoid possible injury when removing or replacing the oven locations door, follow the instructions below carefully and always hold the door with both hands positioned away from the door hinge area. •...
  • Page 29: Before You Call

    BEFORE YOU CALL Solutions to common problems • Problem Solution Poor baking results. • Many factors affect baking results. Make sure the proper oven rack position is used. Center food in the oven and space pans to allow air to circulate. Allow the oven to preheat to the set temperature before placing food in the oven.
  • Page 30 BEFORE YOU CALL • Solutions to common problems Problem Solution Soil not completely removed after self- • Failure to clean bottom, front top of oven, frame of oven or door area cleaning cycle. outside oven seal. These areas are not in the self-cleaning area, but get hot enough to burn on residue.
  • Page 31: Notes

    NOTES...
  • Page 32: Major Appliance Warranty

    Electrolux at the addresses or phone numbers below This warranty only applies in the USA and Canada. In the USA, your appliance is warranted by Electrolux Major Appliances North America, a division of Electrolux Home Products, Inc. In Canada, your appliance is warranted by Electrolux Canada Corp. Electrolux authorizes no person to change or add to any obligations under this warranty.

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