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User Manual
Oven
PHN23001X

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Summary of Contents for Progress PHN23001X

  • Page 1 User Manual Oven PHN23001X...
  • Page 2: Table Of Contents

    2 Progress CONTENTS Safety information Additional functions Safety instructions Hints and tips Product description Care and cleaning Before first use Troubleshooting Daily use Installation Using the accessories Energy efficiency Subject to change without notice. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions.
  • Page 3: Safety Instructions

    Progress 3 General Safety Only a qualified person must install this appliance and • replace the cable. The control panel must be connected to specified heating • unit with matching colours of connectors, to avoid possible hazard. WARNING: The appliance and its accessible parts •...
  • Page 4 4 Progress • Keep the minimum distance from other fuses removed from the holder), earth appliances and units. leakage trips and contactors. • Install the appliance in a safe and • The electrical installation must have an suitable place that meets installation isolation device which lets you requirements.
  • Page 5 Progress 5 – do not put ovenware or other • Clean the appliance with a moist soft objects in the appliance directly on cloth. Only use neutral detergents. Do the bottom. not use any abrasive products, – do not put aluminium foil directly on...
  • Page 6: Product Description

    6 Progress PRODUCT DESCRIPTION General overview Control panel Knobs for the hob Power lamp / symbol Knob for the heating functions Control knob (for the temperature) Temperature indicator / symbol Air vents for the cooling fan Heating element Lamp Shelf support, removable...
  • Page 7 Progress 7 Oven Functions Oven Application function Oven Application function This function is designed to save energy during cooking. The oven is off. For the cooking instructions Moist refer to "Hints and tips" Baking Off posi‐ chapter, Moist Baking. The...
  • Page 8: Using The Accessories

    8 Progress Heat settings Using the double zone (if applicable) Knob indication Function To activate the double zone, Off position turn the knob clockwise. Do not turn it through the stop position. 1 - 9 Heat settings 1. Turn the knob clockwise to position 9.
  • Page 9: Additional Functions

    Progress 9 ADDITIONAL FUNCTIONS Cooling fan dangerous overheating. To prevent this, the oven has a safety thermostat which When the oven operates, the cooling fan interrupts the power supply. The oven turns on automatically to keep the turns on again automatically when the surfaces of the oven cool.
  • Page 10 10 Progress Baking and roasting table Cakes Food Top / Bottom Heat Fan Cooking Time Com‐ (min) ments Temper‐ Shelf po‐ Temper‐ Shelf po‐ ature sition ature sition (°C) (°C) Whisked 2 (1 and 45 - 60 In a cake...
  • Page 11 Progress 11 Food Top / Bottom Heat Fan Cooking Time Com‐ (min) ments Temper‐ Shelf po‐ Temper‐ Shelf po‐ ature sition ature sition (°C) (°C) 3 (1 and 30 - 35 In a bak‐ Biscuits ing tray Merin‐ 35 - 40 In a bak‐...
  • Page 12 12 Progress Food Top / Bottom Heat Fan Cooking Time Com‐ (min) ments Temper‐ Shelf po‐ Temper‐ Shelf po‐ ature sition ature sition (°C) (°C) Bread 2 (1 and 25 - 40 6 - 8 rolls in a bak‐ rolls...
  • Page 13 Progress 13 Meat Food Top / Bottom Heat Fan Cooking Time Com‐ (min) ments Temper‐ Shelf po‐ Temper‐ Shelf po‐ ature sition ature sition (°C) (°C) Beef 50 - 70 On a wire shelf and a deep Pork 90 - 120...
  • Page 14 14 Progress Food Top / Bottom Heat Fan Cooking Time Com‐ (min) ments Temper‐ Shelf po‐ Temper‐ Shelf po‐ ature sition ature sition (°C) (°C) Hare 150 - 200 Cut in pieces Pheasant 90 - 120 Whole Fish Food Top / Bottom Heat...
  • Page 15 Progress 15 Food Quantity Time (min) Pieces Quantity 1st side 2nd side (kg) Toast 4 - 6 2 - 4 2 - 3 Turbo Grilling Use the third shelf position. Set the maximum temperature of 200 °C. Food Quantity Time (min)
  • Page 16 16 Progress Food Accessories Tempera‐ Shelf po‐ Time (min) ture (°C) sition Swiss roll baking tray or dripping 30 - 40 Brownie baking tray or dripping 30 - 40 Soufflè, 6 ceramic ramekins on 30 - 40 pieces wire shelf...
  • Page 17 Progress 17 Food Accessories Tempera‐ Shelf po‐ Time (min) ture (°C) sition Vegetables, baking tray or dripping 35 - 40 mediterrean 0.7 kg Information for test institutes Tests according to IEC 60350-1. Food Function Acces‐ Tem‐ Time (min) Comments sories pera‐...
  • Page 18: Care And Cleaning

    18 Progress CARE AND CLEANING To clean the door gasket, refer to the WARNING! Refer to Safety general information about cleaning. chapters. Removing the shelf supports Notes on cleaning To clean the oven, remove the shelf Clean the front of the oven with a soft supports.
  • Page 19 Progress 19 4. Put the door on a soft cloth on a stable surface. 5. Release the locking system to remove the internal glass panel. 2. Lift and turn the levers fully on both hinges. 6. Turn the two fasteners by 90° and remove them from their seats.
  • Page 20: Troubleshooting

    20 Progress 8. Clean the glass panels with water and 1. Turn off the oven. soap. Dry the glass panels carefully. Wait until the oven is cooled down. Do not clean the glass panels in the 2. Disconnect the oven from the mains.
  • Page 21: Installation

    Progress 21 Service data on the front frame of the oven cavity. Do not remove the rating plate from the oven If you cannot find a solution to the problem cavity. yourself, contact your dealer or an Authorised Service Centre.
  • Page 22: Energy Efficiency

    22 Progress Electrical installation L 1 – 2 – 3 = phase cables N 4 = neutral cable The manufacturer is not responsible if you do not follow = earth cable the safety precautions from the If the mains voltage is different, rearrange Safety chapters.
  • Page 23 Progress 23 Energy consumption with a standard load, fan-forced 0.75 kWh/cycle mode Number of cavities Heat source Electricity Volume 57 l Type of oven Built-Under Oven Mass 28.7 kg EN 60350-1 - Household electric cooking to minimum 3 - 10 minutes before the end...
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