Defrosting; Defrost By Time; Defrost By Weight / Defrost Ground Meat / Defrost Seafood - Kenwood K28CW14 Instruction Manual

defrosting

This feature allows you to defrost your frozen foods simply by entering the weight or time. Please
follow the steps below.

defrost by time

1. Press the DEFROST (3) button once and the LED
display will show "d-1".
2. Press – buttons to set the defrosting leadtime.
3. Press the START/+30Sec./Confirm (1) button to start
defrosting.
4. Press the STOP/CLEAR (2) button to stop defrosting.
Press the STOP/CLEAR (2) button to cancel the setting.
defrost by weight / defrost ground meat /
defrost seafood
1. Press the DEFROST (3) button repeatedly to select
"d-2" to "d-4".
2. Press – buttons to set the desired weight; "g" will be
shown on the LED at the same time. The weight range
is 100g to 2000g.
3. Press the START/+30Sec./Confirm (1) button to begin
defrosting.
4. Press the STOP/CLEAR (2) button once to pause
defrosting. Press the STOP/CLEAR (2) button again to
cancel the setting.
• Large items may be frozen in the centre. Therefore, to
ensure even thawing, turn them over from time to time
and break them into smaller pieces during defrosting.
• You will need to press the STOP/CLEAR (2) button
once to pause the defrosting programme and open the
microwave door. After you turn over the food, close
the door, then press the START/+30sec./Confirm (1)
button to continue defrosting.
• Place roasts fat-side down or whole poultry breast-side
down.
• Drain liquids during defrosting as the juices from food
can get hot and cook the food.
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