Checking Operation; Model And Serial Number Location; Before You Call For Service - Frigidaire FED367DSB Installation Instructions Manual

30" ELECTRIC DROP-IN RANGE INSTALLATION INSTRUCTIONS
2. Cut countertop exactly as shown in Figure 1. Shave
raised edge level to clear 31 1/2" (81 cm) wide rim
on rolled edge styled countertops.
3. Install the wiring junction box in an adjoining cabinet
or under the floor (range has 48"/122 cm of
conduit). Cut 1-1/4" (3.2 cm) hole to bring conduit
to the junction box.
4. Push the electric conduit through the hole and attach
it to the junction box. Leave enough slack in the
conduit to allow the range to be pulled forward
several inches for service if necessary.
5. Oven door is heavy. It is advisable to remove
door and eliminate its weight as range is lifted
into position. See oven door removal
instructions in the Use and Care Guide. Lift the
range into position on the countertop and make
sure the appliance is centered in the cutout
opening to be sure that the flanges of the upper
side panel are sitting on the countertop to
avoid glass breakage.
6. This range may be equipped with an anti-tip bracket
attached to the back of the range with two screws.
If countertop thickness is greater than 1/2" (1.3 cm),
relocate anti-tip bracket to the lower position 1/4"
(6.4 mm) below (see Figure 1).
7. Ranges with a lift-up cooktop have 4 anti-tip screws
included in the literature pack (see Figure 4). Lift the
countertop and secure range burner box to cabinet
with these screws to prevent range from tipping.
Anti-Tip
mounting screws
2 on each side
Figure 4
3.

Checking Operation

Some models have manual controls. Refer to the
Owner's Guide and check all controls for correct
operation.
Some models are equipped with an electronic oven
control. Each of the functions has been factory checked
before shipping. However, it is suggested that you verify
the operation of the electronic oven controls once more.
Refer to the Owner's Guide for operation. Follow the
instructions for the Clock, Timer, Bake, Broil, Convection
(some models) and Clean (some models) functions.
Bake–After setting the oven to 350°F (177°C) for baking,
the lower element in the oven should become red.
Broil–When the oven is set to BROIL, the upper element
in the oven should become red.
Clean (some models)–When the oven is set for a self-
cleaning cycle, the upper element should become red
during the preheat portion of the cycle. After reaching
the self-cleaning temperature, the lower element will
become red.
Convection (some models)–When the oven is set for
convection baking or roasting, both elements cycle on
and off alternately and the convection fan will turn. The
convection fan will stop turning when the oven door is
opened during convection baking or roasting.
IMPORTANT NOTE: A fan inside the upper rear part
above the oven (some models) provides additional
cooling of the oven electrical and electronic components.
The fan will continue to run after the oven has been
operating at high temperatures.

Model and Serial Number Location

The serial plate is located along the side of the oven
door in the open position.
When ordering parts for or making inquires about your
oven, always be sure to include the model and serial
numbers and a lot number or letter from the serial plate
on your oven.

Before You Call for Service

Read the Avoid Service Checklist and operating
instructions in your Owner's Guide. It may save you time
and expense. The list includes common occurrences that
are not the result of defective workmanship or materials
in this appliance.
Refer to the warranty in your Owner's Guide for our toll-
free service number and address. Please call or write if
you have inquiries about your product and/or need to
order parts.
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