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18. Do not fill the cooker beyond 2/3 of its capacity. When cooking foodstuffs which
expand during cooking, such as rice or dehydrated vegetables, do not fill the cooker
to more than half of its capacity.
19. Use the appropriate heat source(s) according to the instructions for use.
20. After cooking meat with skin (e.g. ox tongue) which may swell under the effect of
pressure, do not prick the meat in which the skin is swollen; you might be scalded.
21. When cooking doughy food, gently shake the cooker before opening the lid to avoid
food ejection.
22. Never use the pressure cooker in its pressurised mode for deep or shallow frying of
food.
23. Do not tamper with any of the safety systems beyond the maintenance instructions
specified in the instructions for use.
24. Only use parts provided or recommended by Kogan.com.
Safety Precautions
To avoid personal injury and property loss, be sure to observe the following safety
precautions.
Meanings of the marks:
Means "Forbidden"
Means "Mandatory"
Note:
•
Death or serious injury may result if the warning items are disobeyed.
•
Physical injury or property damage may result if the caution items are disobeyed.
General warning
Do not touch
Must observe
Do not disassemble
Do not spray water
Remove
power plug
Do not touch with
wet hands
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