IKEA Gorlig Manual page 12

ENGLISH
Cooking table
Quantity
(kg)
1 Pork / Lamb
1 Veal / Beef
1.2 Chicken / Rabbit
1.5 Duck
3 Goose
4 Turkey
1 Fish
1 Stuffed pepperoni to-
matoes / Roasted po-
tatoes
- Instant cakes
1 Pies
- Biscuits
2 Lasagne
1 White bread
1 Pizza
ECO Cooking
For best results follow
suggestions listed in the table
below.
Food Function Shelf posi- Temperature
tion (°C)
2 180
2 190
2 190
1 160
1 160
1 180
2 190
2 190
2 160
2 170
3 140
2 180
2 190, preheat
for 10 minutes
1 190, preheat
for 10 minutes
12
Time (min)
110 - 130
70 - 100
70 - 80
120 - 150
150 - 200
210 - 240
30 - 40
50 - 70
45 - 55
80 - 100
25 - 35
45 - 60
50 - 60
25 - 35