Omega i Series User Manual page 51

SOAK ENABLE/DISABLE SUBMENU:
Press d
Press b
Press d
Ramp & Soak provides users with the flexibility to slowly bring the Process
Variable (PV) to the desired set point. Ramp & Soak values are specified in
HH.MM format. The Ramp value indicates the time specified to bring the process
variable to Setpoint 1 (SP1). Once set point is reached, the PID takes over and
the Process Variable will be controlled at the desired set point indefinitely. If
Soak is enabled, PID will control the Process Variable at the specified set point
for the duration of Soak time and then will turn off Output 1. To start a new
Ramp/Soak cycle, reset the instrument by pressing a and then c button.
An active Ramp/Soak will change SP1 one count above the PV and will cause
the most significant digit to blink. The SP1 will be incremented by one count until
it reaches the original SP1. The minimum Ramp time must be at least twice the
time that it will take the PV to reach the Setpoint Value (SV) with OUT 1 fully ON.
RAMP VALUE SUBMENU:
Press d
Press b & c 11) Press b and c buttons to enter a new "Ramp Value".
Press d
SOAK VALUE SUBMENU:
Press d
Press b & c 14) Press b and c buttons to enter a new "Soak Value".
Press d
The Ramp and Soak time is 00:00 to 99:59 i.e. HH.MM. (from zero to 99 hours
and 59 minutes) During Ramp & Soak do not perform any operations or settings
before first stopping it. Any alarms or other output are disabled during this time.
To stop Ramp & Soak first put instrument into Standby Mode, then go to Ramp &
Soak Menu and disable it.
7) Display flashes ENBL or DSBL .
8) Scroll through the available selections: "Enable" or "Disable".
9) Display shows STRD stored message momentarily and then
advances to "Ramp Value" Submenu.
10) Display flashes 1
12) Display shows STRD stored message momentarily and then
advances to "Soak Value" Submenu.
13) Display flashes 1
15) Display shows STRD stored message and advances to the
ID ID Code Menu.
st
digit of previous stored "Ramp Value".
digit of previous stored "Soak Value".
st
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