Beef - Sharp R-380H Operation Manual With Cookbook

Express Cook
1.Roast Beef Chilled
2.Roast Beef Frozen
3.Roast Lamb Chilled
4.Roast Lamb Frozen
5.Roast Chicken Chilled
6.Roast Chicken Frozen
* Suppose you want to use Express Cook to cook 1.0 kg Roast Beef Chilled (Med.).
Step
Procedure
Press EXPRESS COOK pad once to
cook Roast Beef Chilled.
1
Press number pads to enter weight.
If you require a cooking hint, press the
HELP pad.
2
Press the INSTANT COOK/START
pad.
3
Open the door. Turn over meat.
4
Close the door.
Press the INSTANT COOK/START
pad.
5
You can get a cooking hint whenever HELP is lit in the display. See page 19.
EXPRESS COOK allows you to cook 3 popular menus chilled or
frozen. To select a menu, press the desired EXPRESS COOK pad
until the menu of your choice is displayed. Then enter the desired
weight using the NUMBER pads. Follow the instructions provided
in the EXPRESS COOK MENU GUIDE on pages 6 and 7 of the
cooking guides.
Pad Order
EXPRESS
COOK
x 1
HELP
INSTANT COOK
START
INSTANT COOK
START
12
Display
C H I L L E D R O A S T
1 2 3 4 5 6 7 8 1 2 3 4 5 6 7 8
B E E F
1 0 K G
0 5 - 3 0 K G
U S E
N E T T E D
R O A S T P L A C E O N
1 2 3 4 5 6 7 8 R A C K I N
B E E F
C A S S E -
D I S H
R O L E
S H I E L D W I T H
E D G E S F O I L
2 0 5 0
1 2 3 4 5 6 7 8
The cooking time will begin counting
down.
The oven will "beep" 4 times and will
stop TURN BEEF, OVER will be
displayed repeatedly.
PRESS START will be displayed.
1 0 2 5
1 2 3 4 5 6 7 8
The cooking time will begin counting
to zero. When it reaches zero, the
oven will "beep".
STAND COVERED, 5-15 MIN FOIL,
ENJOY YOUR, BEEF will be dis-
played repeatedly.