Samsung CP1395E User Manual page 52

Cooking guide for rice and pasta
Rice – Use a large glass pyrex bowl with lid – rice doubles in volume during
cooking. Cook covered. After the cooking time is over, stir before standing time
and salt or add herbs and butter.
The rice may not have absorbed all water after the cooking time is finished.
Pasta – Use a large glass pyrex bowl. Add boiling water, a pinch of salt and stir
well. Cook uncovered. Stir occasionally during and after cooking. Cover during
standing time and drain thoroughly afterwards.
food
White Rice
(Parboiled)
Brown Rice
(Parboiled)
Mixed Rice
(Nice + Wild
Rice)
Mixed Corn
(Rice + Grain)
Pasta
52_ oven use
CP1395EST_XFA_EN_DE68-03885G.indb 52
Portion Power time
(g) (W) (min.)
250 16-18
900
375 18-20
250 22-23
900
375 24-25
250 900 17-19
250 900 19-20
250 900 11-13
standing Instructions
time (min.)
Add 500 ml cold water.
5
Add 750 ml cold water
Add 500 ml cold water.
5
Add 750 ml cold water
5 Add 500 ml cold water.
5 Add 400 ml cold water.
5 Add 1000 ml hot water.
2011-08-22 10:49:33