Bosch HBL8750 Use And Care Manual
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- Use and care manual (56 pages) ,
- Manual d’utilisation et d’entretien (116 pages) ,
- Installation manual (56 pages)
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Summary of Contents for Bosch HBL8750
- Page 1 All manuals and user guides at all-guides.com Use and Care Manual Built-In Ovens Models: HBL8750, HBL8550, HBL8650...
- Page 2 All manuals and user guides at all-guides.com Table of Content About This Manu ..How This Manua ... . . Safety ..
- Page 3 ..48 STATEMENT OF LIMITED PRODUCT WARRANTY ..... . . This Bosch Applia nce is made by BSH Home Appliances Corporation 5551 McFadden Ave.
- Page 4 All manuals and user guides at all-guides.com About This Manual How This Manual is Organized You can get the most out of your new oven by reading thi s manual from beginning to end. This way you will systematically ge t to know your appliance and become familiar with its operation and features.
- Page 5 All manuals and user guides at all-guides.com Safety Proper Installation and Have the installer show you the location of the circuit bre aker or fuse. Mark it for Maintenance easy reference. This appliance must be properly installed and grounded by a qualified technician. Connect only to a properly grounded outlet.
- Page 6 All manuals and user guides at all-guides.com Use this appliance only for its intended purpose as describ ed in this manual. For example, never use the appliance for warm ing or heating the room. Never use the appliance for storage. Always have a working smoke detector near the kitchen.
- Page 7 All manuals and user guides at all-guides.com Always plac on whi moved while heat Always use surf burns from s touch h towel or oth Secure all lo ning. T hang loose, othing scarves, jew Child Safety When childr applia of the paren that th of the applia...
- Page 8 All manuals and user guides at all-guides.com Wipe out excessive spillage be fore self-cleaning the oven. Birds have very sensitive re spiratory systems . Keep pet bi rds out of the kitchen or other rooms where kitchen fumes could reach them. During self -clean, fumes are released that may be harmful to birds.
- Page 9 All manuals and user guides at all-guides.com Getting Started Parts and Accessories Parts* Control Panel Heating 170¡ Roast Oven 350¡ Probe 200¡ 12:12 pm Convection Bake Oven 200¡ Preheating 12:30 pm Door Lock Convection Fan Door Gasket Rack Position Guides with 6 Rack Oven Botto m Door Hinge Oven Vent...
- Page 10 All manuals and user guides at all-guides.com the vent, and condensation may collect in this area. This a rea may be warm when the oven is in use. Do not block the vent, since it is important for air circulation. Convection Fan The convection fan operates during a ll convection modes.
- Page 11 All manuals and user guides at all-guides.com Inserting Rack Flat Rack The rack is designed with a stop so it will stop before coming co mpletely out of the oven and not tilt. Inserting Flat Rack into Oven: Removing Flat Rack from Oven: 1.
- Page 12 5. Lift All manuals and user guides at all-guides.com 6. Pu 7. En access This is the rac enlarg English 9...
- Page 13 All manuals and user guides at all-guides.com Control* Numeric Touchpads Cooking Mode Display Touchpads Heating 170° Convection Fast On/Off Bake Pizza Dehydrate Info Bake Preheat Roast Convection Cook Oven 350° Probe 200° Broil Recipe Timer Broil Time 12:12 pm Convection Bake Panel Convection Upper...
- Page 14 All manuals and user guides at all-guides.com Sets and displays the cook time. Cook Time Press and hold for four seconds to turn the panel lock on o r Panel off. Prevents the oven from being turned on or its setting s Lock from being changed accidentally.
- Page 15 All manuals and user guides at all-guides.com Before Using the Oven for the First Time • Oven must be properly installed by a qualified technician b efore use. • Remove all packing materials from inside and outside the oven. • While cool, wipe with a clean, damp cloth and dry.
- Page 16 All manuals and user guides at all-guides.com Operation About the Appliance Your new oven combines premium cooking results and simple op eration. The oven design has been optimized to impr ove heat distribution in the oven cavity. The result is even browning, shorter cook ing times and lower energy consumption. Thanks to Self-Clean mode, hours of scrubbing into the dar kest corners of the oven is a thing of the past.
- Page 17 To set the c All manuals and user guides at all-guides.com 1. The ove Setu ” men Press Info for two se The " Setup " menu ap 10:30 a Setup Reset a Clock w Clock: 1 …more Press In 2.
- Page 18 All manuals and user guides at all-guides.com 2. Use the arrows to select the " Date " menu item. The year display now appears between the two lines: 10:30 am Setup Clock: 10:30 am Year: 2007 Month: 04 …more... Press Info to quit 3.
- Page 19 All manuals and user guides at all-guides.com To set a heating mode and temperature in a double ov en, the corresponding oven Selecting the Upper or has to be active. To select an oven, press Upper or Lower. Lower Oven To set the cooking mode and temperature: Setting the Cooking Mode and Temperature...
- Page 20 All manuals and user guides at all-guides.com The panel lock is a child safety mechanism to prevent children from accidentally Panel Lock turning on the oven or changing an oven setting. Turning the panel lock on and off: To turn the panel lock on, press and hold the Panel Lock key for four seconds. The Panel Lock symbol will a ppear in the display.
- Page 21 All manuals and user guides at all-guides.com Fast Preheat heats the oven quicker than standard preheat. It is available for Bake, Fast Preheat Roast, True Convection, Convection Ba ke, Convection Roast, Pizza and Pie modes. To set Fast Preheat: 1. Set the cooking mode and temperature. 2.
- Page 22 Use the Coo r a s Cook Time All manuals and user guides at all-guides.com The oven st s off au CAUTION: To maintain n for or after cook To set the C 1. Set the 2. Press Cook Time The "...
- Page 23 All manuals and user guides at all-guides.com Use End Time or Start Time to delay the start of a timed mode. Enter the desired End Time/Start Time time for the mode to end or start. The oven calculates the proper start time or end time.
- Page 24 All manuals and user guides at all-guides.com To set the Start Time: 1. Set the Cook Time. 2. Press ( . The Start Time appears between the lines: 10:30 am Cook Time End time 11:00 Start Time 10:30 Cook time 00:30 Press Cook Time to quit 3.
- Page 25 All manuals and user guides at all-guides.com Recipe contains functions with pre-programmed settings. The cooking mode, Recipe temperature and cook time are automatically activated based on the items you choose in the menu. However, it is possible to change t emperature and cooking time manually.
- Page 26 All manuals and user guides at all-guides.com Note: • It is necessary to preheat for baked goods, pie, and pizza. • When using an automatic program, it is not necessary to pre heat the oven when roasting meat or poultry. •...
- Page 27 3. Press ) . The name o All manuals and user guides at all-guides.com selecte two lines: 10:30 a Recipe Turkey Whole U Weight Press S 4. Use “ + ” and “ - ” to select 10:30 a Recipe Turkey Breast Weight...
- Page 28 All manuals and user guides at all-guides.com The probe measures the internal temperature of the fo od. The probe is available for Probe Bake, Roast and all convection cooking modes except Convect ion Broil. Inserting the probe: Insert the tip of the probe in the middle an d thickest part of the meat. Make sure the probe is not touching fat, bone, parts of the oven or pan.
- Page 29 All manuals and user guides at all-guides.com • The range for the internal temperature is between 135 °F and 200°F (60°C and 100°C). • Always use the handle of the probe for inserting and re moving. • Always use a potholder to remove the probe since it be comes hot. •...
- Page 30 All manuals and user guides at all-guides.com The following can be set: Menu item Description Default Clock with 12-hour or 24-hour display mode. 12-hour Clock Sets the clock. Year Sets the date. Month Beeps Setting of beep length for finished cook Short process, timer and error: Short (10 sec),...
- Page 31 All manuals and user guides at all-guides.com Getting the Most Out of Your Appliance General Tips Baking results are better if pans are placed in the center of the oven. If baking more Pan Placement than one pan on a rack, allow at least 1" to 1 ½" of air space around the pan. When baking four cake layers at the same time, stagger pans on two racks so that one pan is not directly above the other.
- Page 32 Bake All manuals and user guides at all-guides.com t Bake is cookin elements the ov The Bake m riety o casseroles. ratu time. Tips: • Preheat • Baking and fin pans or non ster wi er re bakeware w ook time •...
- Page 33 All manuals and user guides at all-guides.com Tips: • Place food in shallow, uncovered pans , such as cookie sheets without sides. • If baking more than one pan on a rack, allow at least 1 ” to 1½” of air space around the pan.
- Page 34 All manuals and user guides at all-guides.com True Convection True Convection cooks with heat from a third element behind the back wall of the oven. The heat is circulated throughout the oven by the convection fan. True Convection is well suited for cookin g individual serving-sized foods such as cookies and biscuits.
- Page 35 All manuals and user guides at all-guides.com True Convection Chart Food Item Rack Position Temp.* Time 1 rack 2 racks 3 racks Cakes Cupcakes 1+3+5 17–27 Layers (8" or 9") 25–40 Cookies Sugar 1+3+5 6–10 Chocolate Chip 1+3+5 8–17 Breads Dinner Rolls 1+3+5 10–20...
- Page 36 All manuals and user guides at all-guides.com Pie Chart Food Rack Temperature Time 2 Crust Fruit Pie scratch 45–60 frozen 75–85 Custard Pie scratch 12–15 35–48 Pie Shell scratch 8–12 Meringue Topping Pie scratch 12–18 Nut Pie scratch 45–60 Pizza In the Pizza mode, heat from the upper and lower elements is á...
- Page 37 Roast All manuals and user guides at all-guides.com t Roast uses bot oven temp upper elem browning e insid Roast is bes Tips: • Use a h oil. • Add liqu ock f • Roastin • When ro legs with ki Convection Roas á...
- Page 38 All manuals and user guides at all-guides.com Convection Roast Chart Rack Oven Time Internal Food Item Weight Pos. Temp. (min/lb)* Temp. Beef Rib Eye Roast (boneless) Medium rare 3.0–5.5 27–31 Medium 3.0–5.5 30–38 Rump, eye, tip, sirloin (boneless) Medium rare 3.0–6.0 18–33 Medium...
- Page 39 All manuals and user guides at all-guides.com Tips: • Preheat oven 3–4 minutes. Do not preheat for more than 5 minutes. • Steaks and chops should be at least ¾" thick. • Brush fish and poultry with butter or oil to prevent sticking. •...
- Page 40 All manuals and user guides at all-guides.com Convection Broil Convection Broil is similar to Broil. It combines intense heat à from the upper element with heat circulated by a convection fan. Convection Broil mode is well suited for cooking thick, tend er cuts of meat, poultry and fish.
- Page 41 All manuals and user guides at all-guides.com Speed Convection Speed Convection uses all heating elements as well as the convection fan to evenly distribute heat throughout the oven cavity. The main difference between speed convection and ot convection modes is that it does not require preheating. Speed Convection is well suited for frozen convenience foods such as fish sticks and chicken nuggets.
- Page 42 Proof All manuals and user guides at all-guides.com t In Proof , the ove a low tem • Proofing • The Pro • The def • Loosely s th the contain • Keep th light to Warm t In Warm , the upp temperatu temperatu...
- Page 43 All manuals and user guides at all-guides.com Dehydrate Dehydrate dries with heat from a third element behind the ba ck wall of the oven. The heat is circ ulated throughout the oven by the convection fan. Use Dehydrate to dry and/or preserve foods such as fruits, vegetables and herbs.
- Page 44 All manuals and user guides at all-guides.com Approx. Test for Food Item Preparation drying doneness time (hrs) Vegetables Peppers Wash and towel dry. 15–17 Leathery with no Remove membrane of moisture inside. peppers, coarsely chopped about 1" pieces. Mushrooms Wash and towel dry. Cut 7–12 Tough and off stem end.
- Page 45 All manuals and user guides at all-guides.com Cleaning and Maintenance Cleaning During Self-Clean, the oven is heated to a very high t emperature. Soil is burned off Self-Clean at this temperature. IMPORTANT: Wipe out excessive spillage be fore self-cleaning the oven. IMPORTANT: Do not clean parts or accessories in the Self-Clean oven.
- Page 46 All manuals and user guides at all-guides.com • The special heat-resistant enamel and the polished compon ents in the oven can become discolored over time. This is nor mal and does not affect operation. Do not use scouring pads or abrasive cleaners to treat discolorat ions. Do not use commercial oven cleaners such as Easy Off®.
- Page 47 Part All manuals and user guides at all-guides.com Stainless St on o Clean w wipe wit on a pap Stainles water sp vinegar. heat dis Plastic & Co n with Probe wash in Printed area Do not u numbers) Maintenance Replacing an Ov Use only 10 ht bulb...
- Page 48 All manuals and user guides at all-guides.com 3. Remove the halogen bulb and replace. Grasp the new bulb with a clean, dry cloth. 4. Screw the glass cover back on. 5. Turn power back on at the main power supply (fuse or breaker box). To replace the halogen bulb on the oven sidewall: 1.
- Page 49 All manuals and user guides at all-guides.com Removing the Oven Door To remove the oven door: To replace the oven door: English 46...
- Page 50 All manuals and user guides at all-guides.com Service Before Calling Service Troubleshooting Chart Oven Problem Possible Causes and Suggested Solutions Oven door is locked and will not open, Turn the oven off at the circuit breaker and wait five m inutes. Turn breaker even after cooling.
- Page 51 All manuals and user guides at all-guides.com Oven Problem Possible Causes and Suggested Solutions Warm air or steam escapes from oven It is normal to see or feel steam or warm air escaping from t he oven vent. vent. Do not block the vent. Cooling fan runs even when the oven is This is normal.
- Page 52 The warrant hase not transfera Please mak tion ca warranty co notify a safety not or product Lasts Bosch warra ct is free defect How Long the W for a period urcha begins to ru shall or suspende During this...
- Page 53 The warranty coverage described herein excludes all defects or damage that are Warranty Exclusions not the direct fault of Bosch, includin g without limitation, one or more of the following: • Use of the Product in anything other than its normal, cu stomary and intended...
- Page 54 All manuals and user guides at all-guides.com Notes:...
- Page 55 All manuals and user guides at all-guides.com...
- Page 56 All manuals and user guides at all-guides.com 5551 McFadden Avenue, Huntington Beach, CA 92649 • 800-944-2904 • www.boschappliances.com 9000226561 • 5V0AND • Rev. B • 04/07 © BSH Home A ppliances Corporation, 2007 • All rights reserved Litho in USA...