Summit PRO201 Owner's Manual And Installation Instructions page 27

9 LEVELING THE RANGE
A. Install the oven shelves in the oven and position the
range where it will be installed with front access to
front leveling legs and rear access to rear leveling
legs. All legs must be leveled BEFORE the product is
installed.
B. Check for levelness by placing a spirit level or a cup,
partially filled with water, on one of the oven shelves.
If using a spirit level, take two readings-with the level
placed diagonally first in one direction and then the
other.
C. Remove the drawer (on some models). See the Care
and cleaning of the range section. The front leveling
legs can be adjusted from the bottom and the rear
legs can be adjusted from the top (on some models)
or the bottom.
D. Use an open-end or adjustable wrench to adjust the
leveling legs until the range is level.
WARNING
Never completely remove the leveling leg as the
range will not be secured to the anti-tip device
properly.
E. After leveling the unit, slide it into final position and
verify levelness.
F. After the range is level, slide the range away from the
wall so that the Anti-Tip device can be installed.
Installation Instructions
10 INSTALLING THE ANTI-TIP DEVICE
WARNING
ANTI-TIP DEVICE
• All ranges can tip.
• BURNS or other SERIOUS INJURIES can
result.
• INSTALL and CHECK the anti-tip bracket
following the instructions supplied with
the bracket.
To reduce the risk of tipping the range, the range must
be secured by a properly installed anti-tip bracket.
Follow the instructions packaged with the bracket.
To check if the bracket is installed and engaged
properly, look underneath the range to see that the rear
leveling leg is engaged in the bracket. On some models,
the storage drawer or kick panel can be removed for
easy inspection. If visual inspection is not possible, slide
the range forward, confirm the anti-tip bracket is
securely attached to the floor or wall, and slide the
range back so the rear leveling leg is under the anti-tip
bracket.
If the range is pulled from the wall for any reason, always
repeat this procedure to verify the range is properly
secured by the anti-tip bracket.
If your range has no anti-tip bracket, call 1.800.932.4267
to receive one at no cost.
WHEN ALL HOOKUPS ARE COMPLETED
11
Make sure all controls are left in the off position. Make
sure the flow of combustion and ventilation air to the
range is unobstructed.
CONVERT TO LP GAS (or convert back to
natural gas from LP)
This range leaves the factory set for use with natural gas.
If you want to convert to LP gas, the conversion must be
performed by a qualified LP gas installer.
The conversion instructions and LP orifices can be found
attached to the back of the range.
Keep these instructions and the orifices in case you want
to convert back to natural gas.
27