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Kogan KAPSNDLMAKA User Manual page 12

Pasta and noodle maker

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Tips:
Do not add any solid ingredients other than flour during the mixing process.
Do not open the top cover, unscrew the disc nut to open the fastening plate or touch
the mixing axle by hand during operation. Doing so may cause serious injuries.
Always ensure the dough is properly mixed before using the manual function to knead
and extrude any remaining dough. Doing otherwise may cause the extrusion discs to
become blocked and lead to potential product damage.
This product will automatically stop after the extrusion process. If you want to make
another batch of pasta, please allow the motor too cool for 20-30 minutes before
proceeding.
Dumpling /Ravioli Mould
The product includes a mould to make ravioli and dumplings.
Roll out a thin layer of dough onto a lightly floured surface.
Use the ravioli mould to cut out the dough.
Place your desired filling into the ravioli mould.
Close the mould and press lightly.
Remove the completed ravioli/dumpling from the mould.

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