K-FEE ONE Operating Manual page 25

4
NOTE: Your programmed pour
size setting may not be less
than the necessary quantities
for steps 4 and 5.
WARNING: Very hot water –
scalding hazard.
Now leave the cleaning agent 2 minu-
5
tes to activate. Start the cleaning process
by pressing the brewed button (minimum
quantity 3.38 fl oz / 100 ml - 6,76 fl oz
/ 200 ml). The cleaning fl uid may turn
slightly green during the cleaning process.
5
PROHIBITED:
Do not drink the cleaning fl uid
– health hazard.
Lift the handle, activate pod ejection,
6
reclose the handle and empty the heat-
safe cup. Replace the cup under the spout.
6
Now press the brewed button again to
7
rinse the appliance out with fresh water
(do not insert a pod!). Repeat this process
until the water dispensing from the spout
is clear.
7
To complete, remove the heat-safe cup
8
and the water tank, empty them and clean
in hot water. Then fi ll the water tank with
fresh water and replace it in the appliance
with the drip tray.
25