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CLEANING & CARE
Grill
•
To ensure your barbecue serves you well for many years to come, it should be
cleaned after each use with washing-up liquid, a brush and a cloth - ensure that all
parts have cooled down first. This is much easier than cleaning it at a later stage
when the dirt has dried.
•
Do not attempt to remove/dislodge food or clean the grill when it is hot.
Gas system
If necessary, the gas outlet nozzle on the adjusting element (underneath the front panel) can
be cleaned with a needle. All other parts through which gas is passed may only be cleaned
by an expert.
Never dismantle the adjusting element!
Maintenance:
•
Before use checks, such as cleaning the appliance and removal of accumulated
grease and other cooking residue.
•
Routine inspection of the gas hose and regulator and a recommended
replacement period of components.
•
Where applicable, routine inspection of the gas cylinder to check test date status.
•
Check all connections for gas soundness, making sure that the hose connecting to
the BBQ itself is tight and secure.
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