AEG FSK32610Z User Manual page 8

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Programme
2)
1) This programme offers the most efficient use of water and energy consumption for crockery and cut‐
lery with normal soil. This is the standard programme for test institutes. This programme is used to as‐
sess compliance with the Ecodesign Comission Regulation (EU) 2019/2022.
2) With this programme, you can quickly rinse off food remains from dishes and prevent odours forming
in the appliance. Do not use detergent with this programme.
5.1 Consumption values
Programme
1) The pressure and the temperature of the water, the variations of the mains supply, the options, the
quantity of dishes and the degree of soil can change the values.
2) The values for programmes other than ECO are indicative only.
3) In accordance with the 1016/2010 regulation.
4) In accordance with the 2019/2022 regulation.
Information for test institutes
To receive the necessary information for conducting performance tests (e.g. according
to EN60436), send an email to:
Type of load
• Crockery
• Cutlery
• Pots
• Pans
• Crockery
• Cutlery
• Pots
• Pans
• Crockery
• Cutlery
• All types of
loads
Water
1) 2)
(l)
3)
9.9 / 9.9
11.1 - 13.6
9.6 - 11.7
9.2 - 11.2
3.4 - 4.2
Degree of soil
• Normal to heavy
• Dried-on
• Normal
• Lightly dried-on
• Fresh
• All degrees of
soil
Energy
(kWh)
4) 3)
0.920 / 0.936
1.052 - 1.285
0.886 - 1.083
0.556 - 0.680
0.012 - 0.015
Programme phases
• Prewash
• Wash 60 °C
• Intermediate rinse
• Final rinse 60 °C
• Drying
• AirDry
• Wash 60 °C
• Intermediate rinse
• Final rinse 55 °C
• Drying
• AirDry
• Wash 50 °C
• Intermediate rinse
• Final rinse 50 °C
• AirDry
• Prewash
Duration
(min)
4) 3)
227 / 227
160
90
30
15
4)