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Server FS-7 Manual page 5

Food server
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UNIT TAKE-DOWN
1
TURN KNOB
2
UNPLUG CORD
CAUTION- HOT
Allow unit to cool before continuing.
REMOVE INSET FROM
3
WATER VESSEL BASIN
EMPTY WATER FROM
4
WATER VESSEL BASIN
after each use.
TIP: Remember to empty the
water each day rather than add—
This will greatly extend the life
of your warmer.
DRY
5
thoroughly with a soft dry cloth.
Proper drying after each use helps
maintain the stainless steel.
to the lowest setting.
Page 5

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