Cleaning And Maintenance - Hansa FCGW5 Series Instruction Manual

CLEANING AND MAINTENANCE

By ensuring proper cleaning and mainte-
nance of your cooker you can have a sig-
nificant influence on the continuing fault-free
operation of your appliance.
Before you start cleaning, the cooker must
be switched off and you should ensure
that all knobs are set to the ""/"0" posi-
tion. Do not start cleaning until the cooker
has completely cooled.
Burners, the burner hob grate,
the cooker housing
 In the case of soiled burners and grate,
these elements must be removed from
the cooker and washed with warm water
and washing – up products intended for
fats and soils. Next, wipe them dry. After
the grate has been removed, wash the
burner hob carefully and wipe with a dry
and soft cloth. In particular, ensure flame
openings in rings under caps are clean,
see the figure below. Do not use steel wire
or drill holes.
Caution!
Burner elements must always be
clean. Water particles may hamper
gas flow and produce an incorrect
burner flame.
Important:
The burner caps and leads must be repo-
sitioned correctly so that they sit squarely
onto the hob as shown.
Wash enamel elements of the cooker with
light washing products. When cleaning do not
use cleaning agents with a strong abbrasive
effect, such as scouring powders containing
an abrasive, abrasive compounds, abrasive
stones, pumice stones, wire brushes and
so on.
Before you start using the cooker with stain-
less steel hob, its cooking zone first needs to
be carefully washed. It is important to remove
glue residues from the foils taken off trays
during installation, as well as adhesive tape
applied during packaging. The hob should be
cleaned regularly after each use. Do not allow
the hob to get heavily stained, particularly
from burnt-on spillages from boiled over liq-
uids. An agent like Stahl-Fix is recommended
for the initial wash and, subsequently, for
routine washes.
Oven
 The oven should be cleaned after every
use. When cleaning the oven the lighting
should be switched on to enable you to
see the surfaces better.
 The oven chamber should only be washed
with warm water and a small amount of
washing-up liquid.
 After cleaning the oven chamber wipe it
dry.
Caution!
Do not use cleaning products containing
abrasive materials for the cleaning and main-
tenance of the glass front panel.
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