Electrolux IK3035CZL User Manual page 14

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Type of food
Peas, kohlrabi
Spring onions, radishes,
asparagus, spinach
Fruit
Pears, dates (fresh),
strawberries, peaches
Plums
rhubarb, gooseberries
Apples (not sensitive to
cold), quinces
Apricots, cherries
Damsons, grapes
Blackberries, currants
Figs (fresh)
Blueberries, raspberries
Cakes containing cream and other kinds
of pastry products can be stored in the
NaturaFresh compartment for 2 or 3
days.
Not to be placed in the NaturaFresh
compartment:
• Cold sensitive fruit which have to be
stored at cellar or room temperature
like pineapple, bananas, grapefruit,
melons, mango, papaya, oranges,
lemons, kiwi fruit.
• Vegetables which have to be stored at
room temperature like tomatoes,
potatoes, onions, and garlic.
• The types of food not mentioned
above should be stored in the
refrigerator compartment (e.g. all
sorts of cheese, cold cuts, etc.).
The level of air humidity in
the drawers depends on the
content of humidity in the
stored food, vegetable and
fruit and on the frequency of
door opening.
The NaturaFresh compartment is also
suitable for slow thawing of food. In this
Air humidity adjustment
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
"humid"
case the thawed food can be stored in
the NaturaFresh compartment for up to
two days.
• Pay attention to the freshness of the
food, especially on the expiry date.
Quality and freshness influence the
storage time.
• The whole storage cycle time will
depend on the preservation conditions
made prior to the final storage in the
fridge.
• Any type of food, fruit, vegetable or
animal food shall always be packed or
wrapped up before storage.
• Food rich in proteins will go bad
quicker. This means seafood will spoil
before fish which in turn will spoil
before meat. While storing food in a
NaturaFresh compartment storage
time for that kind of food can be
increased by up to three times as well
without loss on quality.
• All food stored in a NaturaFresh
compartment should be taken out of
the drawers roughly 15 - 30 min
before consumption, particularly fruit
and vegetables to be consumed
without any additional cooking
Storage time
up to 10 days
up to 7 days
up to 1 month
up to 21 days
up to 20 days
up to 14 days
up to 10 days
up to 8 days
up to 7 days
up to 5 days