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Pastry is too dark on top
Place it on a lower rack, lower the temperature, and increase the cooking time.
Cooked well on the inside but sticky on the outside
Use less liquid, lower the temperature, and increase the cooking time.
The Pastry sticks to the pan
Grease the pan well and sprinkle it with a dusting of flour or use greaseproof paper.
I used more than one level (in the function "ventilated oven ") and they are not all at the same cooking
point
Use a lower temperature setting .It is not necessary to remove the food from all the racks at the same time.
Cooking Pizza
For best results when cooking pizza ,use the"Pizza Mode"
· Preheat the oven for at least 10 minutes ;
· Use a light aluminum pizza pan ,placing it on the grid supplied with the oven .If the dripping pan is used, this
will extend the cooking time, making it difficult to get a crispy crust;
· Do not open the oven door frequently while the pizza is cooking ;
· If the pizza has a lot of toppings (three of four ),we recommend you add the mozzarella cheese on top halfway
through the cooking process .
· When cooking pizza on two racks ,use the 2nd and 4th with a temperature of 220℃ and place the pizzas in
the oven after having preheated it for at least 10 minutes .
Cooking Fish and Meat
When cooking white meat ,fowl and fish ,use temperature setting from 180℃to 200℃.
For red meat that should be well done on the outside while tender and juicy in the inside ,it is a good idea to start
with a high temperature setting (200℃-220℃)for a short time ,then turn the oven down afterwards.
In general, the larger the roast, the lower the temperature setting. Place the meat on the center of the grid and
place the dripping pan beneath it to catch the fat.
Make sure that the grid is inserted so that it is in the center of the oven .If you would like to increase the amount
of heat from below, use the low rack heights .For savory roasts (especially duck and wild game), dress the meat
with lard or bacon on the top.
Selector
knob
Food to be cooked
Weight
setting
(in kg )
1 Convection
Duck
Roast veal or beef
Pork roast
Biscuits (short pastry)
Tarts
2Multi-Cooking
Pizza (on 2 racks)
Lasagna
Lamb
Roast chicken +potatoes
Mackerel
Plum-cake
Cream puffs (on 2 racks)
Biscuits (on 2 racks)
Sponge cake (on 1 cake)
Sponge cake (on 2 cakes)
Savory pies
3 Top Oven
Browning food to perfect
Cooking
4 Defrosting
All frozen food
12 Venini VO5S 60cm Multifunction Oven User Manual
:
Cooking rack
Preheating
Thermostat
Cooking
position from
time
knob
bottom
(Minutes)
setting
(Minutes
1
3
15
200
1
3
15
200
1
3
15
200
-
3
15
180
1
3
15
180
1
2-4
15
220
1
3
10
200
1
2
10
180
1
2-4
10
180
1
2
10
180
1
2
10
170
0.5
2-4
10
190
0.5
2-4
10
180
0.5
2
10
170
1.0
2-4
10
170
1.5
3
15
200
-
3/4
15
220
5 Grill
Soles and cuttlefish
Squid and prawn kebabs
Cod filet
Grilled vegetables
Veal steal
Cutlets
Hamburgers
Mackerels
Toasted sandwiches
With rotisserie (where prevent)
Veal on the spit
Chicken on the spit
Lamb on the spit
6 Fan Assisted
Grilled chicken
Grill
Cuttlefish
With rotisserie (where prevent)
Veal on the spit
Chicken on the spit
Chicken (on the spit)+potatoes
(roasted)
Lamb on the spit
7 Baking
Tarts
Fruit cakes
Fruitcake
Sponge cake
Stuffed pancakes) on 2
racks)
Small cakes (0n 2 rakes)
Cheese puffs (on2 cakes)
Cream puffs (on 3 cakes)
time
Biscuits (0n 3 racks)
)
Meringues (0n 3 racks)
65-75
8 Fast cooking
Frozen food
70-75
Pizza
70-80
Courgette and prawn pie
15-20
Country style spinach pie
30-35
15-20
Turnovers
30-35
Lasagne
50-60
Golden Rolls
60-75
Chicken morseis
30-35
Pre-cooked food
40-50
Golden chicken wings
20-25
10-15
Fresh Food
15-20
Biscuits(short pastry)
20-25
Fruitcake
25-30
Cheese puffs
-
9 Pizza
Pizza
Roast veal or beef
Chicken
NB:cooking times are approximate and may vary according to personal taste .When cooking using the grill or fan
assisted grill ,the dripping pan must always be placed on the 1st oven rack from the bottom .
To maintain the efficiency and safety of this appliance, we recommend that you do the following:
· only call the Service Centers authorized by the manufacturer
· always use original spare parts
in case of damage to the power cord, a special purpose cord or component bought from the
·
1
4
5
1
4
5
1
4
5
1
3/4
5
1
4
5
1
4
5
1
4
5
1
4
5
-
4
5
1.0
-
5
1.5
-
5
1.0
-
5
1.5
3
5
1.5
3
5
1.5
-
5
2.0
-
5
1.5
-
5
-
2
5
1.5
-
5
0.5
3
15
1
2/3
15
0.7
3
15
0.5
3
15
1.2
2-4
15
0.6
2-4
15
0.4
2-4
15
0.7
1-3-5
15
0.7
1-3-5
15
0.5
1-3-5
15
0.3
2
-
0.4
2
-
0.5
2
-
0.3
2
-
0.5
2
-
0.4
2
-
0.4
2
-
0.4
2
-
0.3
2
-
0.6
2
-
0.2
2
-
0.5
3
15
1
2
10
1
2/3
10
Safety Is A Good Habit To Get Into
Venini VO5S 60cm Multifunction Oven User Manual 13
Max
8-10
Max
6-8
Max
10
Max
10-15
Max
15-20
Max
15-20
Max
7-10
Max
15-20
Max
2-3
Max
80-90
Max
70-80
Max
70-80
200
55-60
200
30-35
200
70-80
200
70-80
200
70-75
200
70-75
200
70-80
180
20-30
180
40-45
180
40-50
160
25-30
200
30-35
190
20-25
210
15-20
180
20-25
180
20-25
90
180
250
12
200
20
220
30-35
200
25
200
35
180
25-30
220
15-20
200
20-25
200
15-18
180
45
210
10-12
220
15-20
220
25-30
180
60-70
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