Mechanical Timer; Cleaning And Maintenance - Lotus cooker FVD-78ETX Instructions For Installation And Use Manual

Electric oven for professional use
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  • ENGLISH, page 20
Turn the control knob to the right and set the temperature wanted.
To turn the oven off, turn the knob to the left to position 0.
Caution: when the oven is on the door must be kept shut otherwise the knobs and protection
sheet could get hot and be damaged.
NB: Ovens are provided with an acoustic timing device, able to signal a maximum time of
120 minutes. Turn the knob to the right, positioning on the time desired, between and
including 0 to 120 minutes (see figure); at the end of the set time, the alarm goes off.
Attention! During cleaning, do not wash the external parts of the appliance with direct
sprays of water or with high pressure.
After every use, clean the appliance thoroughly. Daily cleaning after switching off the appliance ensures the perfect
functioning and long life of the appliance.
Before starting to clean the appliance, disconnect the power supply. The parts in steel must be washed with hot water
and neutral detergent, then rinsed thoroughly in order to eliminate all traces of detergent; after which, dried with a dry
cloth. Do not use abrasive or corrosive detergents.
Important: As well as ordinary cleaning and maintenance, it is advisable to have the installation checked by an
installer at least once a year.
It is therefore suggested to draw up an after-sales assistance contract.
PREPARATION FOR A PROLONGED OUT OF USE
Thoroughly clean and dry the appliance as per instructions, switch off at the mains.
If a fault develops, turn off the appliance, switch off at the mains and call the technical assistance service.
GB
TURNING ON AND ADJUSTING THE STATIC OVEN
To turn the oven on, turn the selector knob (see figure) to the right or left into one of the
following positions
Top + bottom heating element
Bottom heating element
Top heating element
TURNING ON AND ADJUSTING THE FAN OVEN
The hot air made to circulate by the fan is distributed in all parts of the oven chamber to
ensure even cooking results. Since the oven chamber is heated evenly, different foods can be
cooked together on different rungs
Turn the knob from "O" into the desired position between 50° and 300°; The white and green
lights come on.
The green light indicates the presence of electrical tension.
The white light shows that the heating element is working; when the temperature is reached,
it goes out. To turn off the appliance, turn the knob into position "O".

CLEANING AND MAINTENANCE

INSTRUCTIONS IN THE EVENT OF FAULTS
IE

MECHANICAL TIMER

19

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