mabe RMF0411YINB0 User Manual page 27

4. Please set the selector to "3"position in normal use.
5
4
3
storage of food
1. how to use the refrigerator compartment
The cook dishes can be put into refrigerator to keep fresh after
their temperature decreases to room temperature.
Egg pockets and bottle pockets for eggs, butter, milk and bottle
drinks,etc.
placement of food
2.
Proper place should be left instead of too crowded during food storage.
storage of food
3.
Food to be stored should be wrapped with clean plastic lm or fresh
keeping paper, then distributed to several frames even to avoid
contamination and the loss of water and smell mixture.
Cool hot food down to the room temperature before storing or
consumption of electricity will increase and would lead to frost forming
inside.
in use
tips for keeping food perfect in the fridge
Take extra care with meat and sh.
1.
2. Cooked meats should always be stored on a shelf above raw meats to
avoid bacterial transfer.
3. Keep raw meats on a plate which is large enough to collect juices and
cover it with cling lm or foil.
leave space around food
This allows cold air to circulate around the fridge, ensuring all parts of the
fridge are kept cool.
wrap up food!
To prevent transfer of avors and drying out, food should be separately
packed or covered. Fruit and vegetables need not be wrapped.
Thermostat control dial
9