Hamilton Beach 34501-CL Manual page 14

Non-Pressure Cooking Modes Chart
DEFAULT
SETTINGS
Pressure
Mode Level
N/A
BROWN/SAUTÉ
SLOW COOK :
LOW N/A
N/A
MEDIUM
N/A
HIGH
N/A
WARM
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Pressure
Cook Cook Time Valve
Time Range Position
30 min 1 min – 30 min N/A
8 hours 30 min – 20 hours OPEN
6 hours 30 min – 20 hours
OPEN
4 hours 30 min – 20 hours
OPEN
4 hours 10 min – 24 hours
OPEN
Description and Recommendations
Use for browning meats or poultry, or sautéing vegetables. Also use to
preheat Cooker to speed up pressure building. Cooker heats to 345°F
(174°C) before countdown begins.
Lid should be off while using this mode. Cook time will begin countdown
when Cooker has reached browning temperature.
A true slow cook function that uses lower temperatures and longer
cooking times to achieve tender, flavorful meals.
(Slow Cook Mode)
To select heat setting, press
times to toggle through settings. Cook time begins countdown within 10
seconds. Once cycle is complete, Cooker will switch to WARM for up to
24 hours.
Warm setting should not be used to cook food, but used to keep already-
cooked food warm. Each program mode automatically switches to
WARM when cycle is complete.
button multiple