Progress PHD34100X User Manual
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Progress PHD34100X User Manual

Progress PHD34100X User Manual

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Oven
PHD34100X

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Summary of Contents for Progress PHD34100X

  • Page 1 User Manual Oven PHD34100X...

  • Page 2: Table Of Contents

    2 Progress CONTENTS Safety information Additional functions Safety instructions Hints and tips Product description Care and cleaning Before first use Troubleshooting Daily use Installation Clock functions Energy efficiency Using the accessories Subject to change without notice. SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions.

  • Page 3: Safety Instructions

    Progress 3 General Safety Only a qualified person must install this appliance and • replace the cable. Internally the appliance becomes hot when in operation. Do • not touch the heating elements that are in the appliance. Always use oven gloves to remove or put in accessories or ovenware.
  • Page 4 4 Progress • The appliance must be earthed. • Make sure that the ventilation openings • Make sure that the electrical information are not blocked. on the rating plate agrees with the • Do not let the appliance stay unattended power supply.

  • Page 5: Product Description

    Progress 5 Care and cleaning household appliances. Do not use it for house lighting. WARNING! Risk of injury, fire, WARNING! Risk of electrical or damage to the appliance. shock. • Before maintenance, deactivate the • Before replacing the lamp, disconnect appliance and disconnect the mains the appliance from the power supply.

  • Page 6: Before First Use

    6 Progress Shelf positions Accessories For cakes and biscuits. To bake and roast or as a pan to collect fat. • Wire shelf For cookware, cake tins, roasts. • Combi pan BEFORE FIRST USE Press again and again until the indicator WARNING! Refer to Safety for the Time of Day function flashes.
  • Page 7 Progress 7 Activating and deactivating the 1. Turn the knob for the oven functions to appliance select an oven function. 2. Turn the knob for the temperature to It depends on the model if select a temperature. your appliance has knob 3.
  • Page 8 8 Progress Oven function Application True Fan Cook- To add humidity during the cooking. To get the right colour ing PLUS and crispy crust during baking. To give more juiciness dur- ing reheating. Activating the True Fan Cooking 3. Put food in the appliance and close the PLUS function oven door.

  • Page 9: Clock Functions

    Progress 9 Button Function Description CLOCK To set a clock function. PLUS To set the time. Knobs for the cooking zones 1. Turn the knob to a necessary heat setting. You can operate the hob with the knobs for 2. To complete the cooking process, turn the cooking zones.

  • Page 10: Using The Accessories

    10 Progress For the Minute Minder function You can use the functions the display shows the time left. Duration and End at the 3. When the time ends the indicator of the same time to set the time for clock function flashes and an acoustic how long the appliance should signal sounds.

  • Page 11: Additional Functions

    Progress 11 • All accessories have small indentations at the top of the right and left side to increase safety. The indentations are also anti-tip devices. • The high rim around the shelf is a device which prevents cookware from slipping.
  • Page 12 12 Progress keep the food soft inside and crusty • Leave the meat for approximately 15 outside. It decreases the cooking time minutes before carving so that the juice and energy consumption to a minimum. does not seep out. • Moisture can condense in the appliance •...
  • Page 13 Progress 13 Food Water in the Tempera- Time Shelf Comments cavity em- ture (°C) (min) position bossment (ml) Plum cake, 100 - 150 160 - 180 30 - 60 Use cake apple pie, mould. cinnamon rolls 1) Preheat in an empty oven for 5 minutes before cooking.
  • Page 14 14 Progress Roasting Food Water in Tempera- Time Shelf Comments the cavity ture (°C) (min) posi- emboss- tion ment (ml) Roast pork 65 - 80 Pyrex round tray Roast beef 50 - 60 Pyrex round tray Chicken 60 - 80...
  • Page 15 Progress 15 Food Top / Bottom Heat True Fan Cooking Time Com- (min) ments Temper- Shelf Temper- Shelf ature (°C) position ature position (°C) Christ- 90 - 120 In a 20 cm cake cake / mould Rich fruit cake Plum...
  • Page 16 16 Progress Food Top / Bottom Heat True Fan Cooking Time Com- (min) ments Temper- Shelf Temper- Shelf ature (°C) position ature position (°C) 12 - 20 In a bak- Buns ing tray Eclairs - 25 - 35 In a bak-...
  • Page 17 Progress 17 Food Top / Bottom Heat True Fan Cooking Time Com- (min) ments Temper- Shelf po- Temper- Shelf po- ature sition ature sition (°C) (°C) 10 - 20 In a bak- Scones ing tray 1) Preheat the oven for 10 minutes.
  • Page 18 18 Progress Food Top / Bottom Heat True Fan Cooking Time Com- (min) ments Temper- Shelf po- Temper- Shelf po- ature sition ature sition (°C) (°C) English 60 - 70 On a wire roast shelf beef, me- dium English 70 - 75...
  • Page 19 Progress 19 Turbo Grilling Beef Food Quantity Temperature Time (min) Shelf posi- (°C) tion Roast beef or fillet, per cm of 190 - 200 5 - 6 1 or 2 thickness rare Roast beef or fillet, per cm of 180 - 190...
  • Page 20 20 Progress Food Quantity (kg) Temperature Time (min) Shelf position (°C) Chicken, half 0.4 - 0.5 each 190 - 210 35 - 50 1 or 2 Chicken, pou- 1 - 1.5 190 - 210 50 - 70 1 or 2...

  • Page 21: Care And Cleaning

    Progress 21 Vegetables Food Temperature Time (h) Shelf position (°C) 1 position 2 positions Beans 60 - 70 6 - 8 1 / 4 Peppers 60 - 70 5 - 6 1 / 4 Vegetables for 60 - 70 5 - 6...
  • Page 22 22 Progress We recommend to do the cleaning procedure at least every 5 - 10 True Fan Cooking PLUS cycles. 1. Put 250 ml of white vinegar into the cavity embossment at the bottom of the oven. Use maximum 6% vinegar without herbs.
  • Page 23 Progress 23 4. Put the door on a soft cloth on a stable surface. 5. Release the locking system to remove the internal glass panel. 2. Lift and turn the levers on the two hinges. 6. Turn the two fasteners by 90° and remove them from their seats.

  • Page 24: Troubleshooting

    24 Progress Replacing the lamp Put a cloth on the bottom of the interior of the appliance. It prevents damage to the lamp glass cover and the cavity. WARNING! Danger of electrocution! Disconnect the fuse before you replace the lamp.
  • Page 25 Progress 25 Problem Possible cause Remedy You cannot activate or oper- The oven is incorrectly con- Check if the oven is correctly ate the oven. The display nected to an electrical sup- connected to the electrical shows “400” and an acoustic ply.

  • Page 26: Installation

    26 Progress We recommend that you write the data here: Model (MOD.) ......... Product number (PNC) ......... Serial number (S.N.) ......... INSTALLATION Building In WARNING! Refer to Safety chapters. Building Under min. 550 CAUTION! Only a qualified and competent person must do the min.

  • Page 27: Energy Efficiency

    Progress 27 This appliance is supplied without a main L 1 – 2 – 3 = phase cables plug and a main cable. N 4 = neutral cable Cable = earth cable Cable types applicable for installation or If the mains voltage is different, rearrange...
  • Page 28 28 Progress Volume 72 l Type of oven Built-Under Oven Mass 30.0 kg EN 60350-1 - Household electric cooking – When the cooking duration is longer appliances - Part 1: Ranges, ovens, steam than 30 minutes, reduce the oven ovens and grills - Methods for measuring temperature to minimum, 3 - 10 performance.
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