IKEA SUPERBT Manual page 14

ENGLISH
The freezing process lasts 24 hours: during
this period do not add other food to be
frozen.
When the freezing process is completed,
return to the required temperature (see
"FastFreeze function").
In this condition, the refrigerator
compartment temperature might
drop below 0°C. If this occurs
reset the temperature regulator
to a warmer setting.
Storage of frozen food
When first starting-up or after a period out
of use, before putting the products in the
compartment let the appliance run at least
2 hours with the FastFreeze function turned
on.
The freezer drawers ensure that it is quick
and easy to find the food package you
want. If large quantities of food are to be
stored, remove all drawers except for the
bottom drawer which needs to be in place
to provide good air circulation. On all
shelves it is possible to place food that
protrude until 15 mm from the door.
Warning! In the event of
accidental defrosting, for
example due to a power failure,
if the power has been off for
longer that the value shown in
the technical characteristics chart
under "rising time", the defrosted
food must be consumed quickly
or cooked immediately and then
re-frozen (after cooling).
Thawing
Deep-frozen or frozen food, prior to being
used, can be thawed in the refrigerator
compartment or at room temperature,
depending on the time available for this
operation.
Small pieces may even be cooked still
frozen, directly from the freezer: in this case,
cooking will take longer.
Fan cooling
The refrigerator compartment is equipped
with a device that allows for rapid cooling
of foods and more uniform temperature in
the compartment.
This device activates by itself when needed,
for example for a quick temperature
recovering after door opening or when the
ambient temperature is high.
Allows you to switch on the device manually
when needed (refer to "Free Store mode").
The device stops when the door
is open and restarts immediately
after the door closing.
Positioning the door balconies
2
1
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