Electrolux EBSL4XCN User Manual page 12

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Heating func-
tion
Moist Fan Bak-
ing
Frozen Foods
Grill
Fast Grilling
Application
This function is de-
signed to save energy
during cooking. For
the cooking instruc-
tions refer to "Hints
and tips" chapter,
Moist Fan Baking. The
oven door should be
closed during cooking
so that the function is
not interrupted and to
ensure that the oven
operates with the
highest energy effi-
ciency possible. When
you use this function,
the temperature in the
cavity may differ from
the set temperature.
The residual heat is
used.The heating
power may be re-
duced. For general
energy saving recom-
mendations refer to
"Energy Efficiency"
chapter, Energy Sav-
ing.This function was
used to comply with
the energy efficiency
class according to EN
60350-1. When you
use this function the
lamp automatically
turns off after 30 sec-
onds.
To make convenience
food (e.g. french fries,
potato wedges or
spring rolls) crispy.
To grill flat food and to
toast bread.
To grill flat food in
large quantities and to
toast bread.
Heating func- Application
tion
To roast larger meat
joints or poultry with
bones on one shelf
Turbo Grilling
position. To make
gratins and to brown.
To bake on up to
three shelf positions at
the same time and to
True Fan Cook-
dry food. Set the tem-
ing
perature 20 - 40 °C
lower than for the
function: Conventional
Cooking.
The lamp may automatically
deactivate at a temperature
below 60 °C during some
oven functions.
6.4 Specials
Heating func- Application
tion
For dishes such as la-
sagna or potato gra-
tin. To make gratins
Au Gratin
and to brown.
To rise the yeast
dough before baking.
Dough Proving
To preheat plates for
serving.
Plate Warming
To make vegetable
preserves (e.g. pick-
les).
Preserving
To dry sliced fruit,
vegetables and mush-
rooms.
Drying
To keep food warm.
Keep Warm