Use & Care References
Figure 6
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Caution: Appliance surfaces are hot during and after use! Do not touch
hot surfaces. Use handles or knobs.
Do not store or place any other item on top of the oven.
•
Be sure that the TIMER KNOB is set to 0 (off) before plugging the cord
into the outlet for use and when unplugging the oven after use.
•
The heating element located on the inner back wall of the oven operates
in ROTISSERIE mode only.
•
Set the TEMPERATURE KNOB and the FUNCTION KNOB before setting
the TIMER KNOB.
•
The oven will only operate if the TIMER KNOB is turned to a time setting
or if it is in the "Stay On" position.
Cooking Containers:
Figure 4
The DRIP/BAKING PAN included with the oven is suitable for cookies,
•
rolls, biscuits, nachos, pork chops, etc.
Most standard baking pans and casserole dishes are suitable for oven.
•
The width should not exceed 14 inches and the depth should not exceed
12 inches.
Choose bakeware made of metal, oven-proof glass or ceramic. Check for
•
Wolfgang Puck bakeware on HSN.com.
Many convenience foods are packaged in nonmetallic containers suitable
•
for use in microwave ovens as well as regular ovens. Check package
directions carefully to determine if the container is suitable for use in a
regular oven.
Figure 5
Figure 7
Operation
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