Table of Contents
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I M P O R T A N T N O T I C E
U S E A N D C A R E
P R E S S U R E
Please read operating instructions before using this
product. Please keep original box and packing materials
O V E N
in the event that service is required.
For questions or concerns please contact customer service at:
W.P. Appliances, Inc. • P.O. Box 3150 • Hallandale, FL 33008
Toll-free: 800-275-8273 • Hours: M - F 8:30am - 5:00pm EST
www.wphousewares.com • Printed in China
Model BROR1000-A4
Patent Pending
Photos and illustrations throughout this manual may differ slightly from actual product.
Model BROR1000-A4
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Table of Contents
Summary of Contents for Wolfgang Puck BROR1000-A4
- Page 1 W.P. Appliances, Inc. • P.O. Box 3150 • Hallandale, FL 33008 Toll-free: 800-275-8273 • Hours: M - F 8:30am - 5:00pm EST www.wphousewares.com • Printed in China Model BROR1000-A4 Patent Pending Photos and illustrations throughout this manual may differ slightly from actual product.
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Page 2: Important Safeguards
IMPORTANT SAFEGUARDS When using electrical appliances, basic safety precautions should be This appliance has a tempered, safety glass door. The glass is stronger than followed, including: ordinary glass and more resistant to breakage. Tempered glass can break, but the pieces will not have sharp edges. Avoid scratching door surface Read all instructions. -
Page 3: Table Of Contents
In the beginning, there was Quick Start Guide Wolfgang Puck. There were cooks and there were kitchens Know Your Wolfgang Puck Pressure Oven and there were people eating Before Your First Use food, but the world had never seen anything like Spago—... -
Page 4: Introduction
Introduction Quick Start Guide (cont.) Congratulations on your purchase of the Wolfgang Puck Pressure Oven, breakthrough technology in the world of cooking. After years of Turn VENT RELEASE VALVE development, Wolfgang Puck has teamed with KitchenTek to design to VENT... -
Page 5: Know Your Wolfgang Puck Pressure Oven
Know Your Wolfgang Puck Pressure Oven Broil Rack Insert Vent Release Valve Drip/Baking Pan Door Handle Roasting Pan Power Indicator Light Crumb Tray Ready Light Rotisserie Rod Sealing Lever Rotisserie Screws Door Release Button Rotisserie Tines Temperature Knob Rack Removal Tool... -
Page 6: Before Your First Use
Before Your First Use Become Familiar with Your Oven Parts (cont.) Become familiar with your oven and the functions before plugging in and using. Always unplug your oven and wait until all parts and oven body have completely cooled prior to cleaning. Ensure that you have removed Ready Light (Green) all parts from the packaging materials by referencing the Know Your Illuminates when the oven has preheated to the set temperature, and... -
Page 7: Use & Care References
Become Familiar with Your Use & Care References Oven Parts (cont.) Vent Release Valve Used to maintain low pressure (1 psi) in the oven during the cooking process. The VENT RELEASE VALVE has two settings, SEAL (see fig. 4 on page 14) to maintain the pressure, and VENT (see fig. 5 on page 14) to release pressure at the end of the cooking process. -
Page 8: Operation
12 inches. Choose bakeware made of metal, oven-proof glass or ceramic. Check for • Wolfgang Puck bakeware on HSN.com. Many convenience foods are packaged in nonmetallic containers suitable • for use in microwave ovens as well as regular ovens. Check package directions carefully to determine if the container is suitable for use in a regular oven. -
Page 9: Bake Function
Bake Function Toast Function STANDARD Mode: STANDARD Mode: In Bake mode, both the top and bottom heating elements operate In Toast mode, both the top and bottom heating elements operate without the rear heating element. The heating elements will cycle on and without the rear heating element. -
Page 10: Roast Function
Roast Function Broil Function STANDARD Mode: STANDARD Mode: In Roast mode, both the top and bottom heating elements operate The top heating elements, excluding the rear element, cycle on and off without the rear heating element. The heating elements will cycle on and to maintain the set temperature. -
Page 11: Rotisserie Function
Rotisserie Function Rotisserie Function (cont.) STANDARD Mode: Pressure Mode: The top heating element cycles on and off while the rear heating element Follow steps 1 – 11 from Rotisserie Function (Standard Mode) stays on to maintain the set temperature in the oven while the spit Set the VENT RELEASE VALVE to SEAL, and lower the SEALING continually turns. -
Page 12: Trussing Chicken
Trussing Chicken Warm Function Items needed to truss chicken: 2 feet butchers twine (approximate) It is not necessary to use the WARM function in pressure mode. Scissors or knife STANDARD Mode: Ensure the SEALING LEVER is in the STANDARD position and the VENT RELEASE VALVE is in the VENT position. -
Page 13: Cooking Chart
Cooking Chart Cooking Chart (cont.) PRESSURE STANDARD US-FDA MODE MODE RECOMMENDED Type Weight Rack Temp Time Temp Time Internal Temp POULTRY Chicken (Whole) 3-4 lbs Middle 35 min 2 hrs Chicken (Whole) 5-6 lbs Middle 40 min 2 to 2hrs 15min Chicken (Whole) 7-8 lbs Bottom... -
Page 14: Troubleshooting Guide
Oven does not turn on Unit is not plugged in, or circuit Unit is not plugged in, or circuit Ensure that your Wolfgang Puck Pressure Oven is plugged into a proper breaker is tripped breaker is tripped 120V A.C. grounded outlet. If your unit still does not turn on check the circuit breaker or fuse for the outlet you are using and ensure that it is closed. - Page 15 This is a normal occurrence when cooking in pressure mode in the oven inside the cavity The Green ready light Your Wolfgang Puck Pressure Oven is Ensure the oven's VENT RELEASE VALVE is in the SEAL position, the keeps turning on and off. able to maintain the set temperature...
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Page 16: Care & Cleaning
Care & Cleaning Limited Warranty Ensure that your oven is unplugged and all parts are cool prior to This warranty covers all defects in workmanship or materials in the cleaning. mechanical and electrical parts, arising under normal usage and care, in this product for a period of 12 months from the date of purchase Do not clean with metal scouring pads. - Page 17 Limited 1 Year Warranty Your Wolfgang Puck Pressure Oven Accessory Pack is warranted to be free of defects in material and workmanship under normal household use for 1 year from date of purchase. This warranty excludes damage caused by accident, misuse, abuse, alteration, or lack of proper care.
- Page 18 Recipes BBQ Rubbed Pork Chops Blue Cheese Stuffed Chicken Breasts Makes 2 Servings Makes 3 Servings INGREDIENTS INGREDIENTS 2 large pork chops 3 large boneless skinless chicken breasts 1 tablespoon BBQ rub 3 tablespoons blue cheese crumbles 4 tablespoons BBQ sauce Kosher salt and fresh pepper 6 tablespoons apricot jam METHOD...
- Page 19 Limited 1 Year Warranty Your Wolfgang Puck Pressure Oven Accessory Pack is warranted to be free of defects in material and workmanship under normal household use for 1 year from date of purchase. This warranty excludes damage caused by accident, misuse, abuse, alteration, or lack of proper care.
- Page 20 Easy Beef Kebobs Makes 3 Servings INGREDIENTS 1 pound beef sirloin, cut into 1 1/2-inch cubes 1/2 of a large yellow onion cut into 1 1/2-inch squares 1 bell pepper cut into 1 1/2-inch squares 2 tablespoons olive oil Kosher salt and fresh pepper METHOD Thread meat, onion and peppers alternating onto the skewers.