Cleaning Your Fryer - Weston 03-1100-W Instructions Manual

8 cup oil capacity deep fryer
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CLEANING YOUR FRYER

FIGURE 7
w WARNING
Burn Hazard. To avoid eruptions and/or
splatter of hot oil, dry all fryer components thoroughly
before using.
1. Wait until oil has cooled. This can take several
hours.
2. Remove lid; then remove basket from fryer.
(FIGURE 7)
3. Remove heating element assembly from base and
hook onto oil pot to drain.
FIGURA 8
4. Do not immerse heating element assembly in water.
NOTE: To avoid damaging fryer, use care when
cleaning heating element assembly. Gently wipe with
soft cloth dampened with hot, soapy water.
5. Lift oil pot from base and pour out oil. Wipe all
excess oil or oil film from oil pot. (FIGURE 8)
6. Clean base and oil pot with hot, soapy water. Base
and oil pot may be washed in a dishwasher.
7. Remove vent cover and wash it in hot, soapy water.
Dry thoroughly.
8. Clean lid and basket in hot, soapy water. Position
lid vertically to drain and allow to thoroughly dry.
9

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