Cleaning; Recipes - Silvercrest SSWM 750 A1 Operating Instructions Manual

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RP62051 SandwMaker LB5 Seite 33 Dienstag, 16. November 2010 9:53 09
Warning! To avoid the danger of an
electric shock or burning:
– Always remove the plug from the
mains socket before starting to
clean the appliance.
– Never immerse the appliance in
water, and
splashes and water droplets.
– Before

cleaning,

appliance to cool down to avoid
the risk of burns.
Caution! Never use abrasive, corrosive or
caustic cleaning materials. These could
damage the appliance as well as the non-
stick coating.
7.1 Dutch tomato sandwich
Ingredients:
• Toast bread
• Spring onions
• Tomatoes
• Butter (or herb butter/garlic butter)
• Cooked ham
• Sliced young Gouda cheese
• Salt and pepper
Preparation:
1. Wash and drain the spring onions.
2. Cut the spring onions into long, narrow
strips.
3. Blanch the strips in boiling, salted water
for about one minute.
4. Drain the strips into a sieve.
5. Rinse with cold water to retain the fresh
colour and drain.
6. Wash, dry and thinly slice the tomatoes.
SSWM 750 A1
6. Cleaning
Note: Do not leave it too long before
cleaning the appliance, otherwise food
residue may harden and be difficult to
remove.
1. Remove
residues.
protect it from
2. Wipe the appliance inside and out with
a soft, damp cloth. You may also use a
allow the
little mild washing-up liquid, but must
then wipe the appliance again using
clean water to avoid any aftertaste
affecting the flavour of the sandwiches.
3. Dry with a cloth.

7. Recipes

7. Butter a slice of bread.
8. Place the ham on the bread.
9. Spread the spring onions and sliced
tomatoes on top.
10. Season with salt and pepper.
11. Top with a slice of Gouda.
12. Cover with a second slice of buttered
bread.
13. Cut the sandwich diagonally.
7.2 Italian sandwich
Ingredients:
• Toast bread
• Tomato purée
• Tomatoes
• Mayonnaise
• Herbs of Provence
• Sliced mozzarella cheese
• Salt and pepper
crumbs and larger food
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