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Food Warmers
Models FW-CN-0002-H, 0003-H, 0004-DH, 0005-FH
Items 46646, 46574, 46647, 46648
Instruction Manual
Revised - 09/25/2020
Toll Free: 1-800-465-0234
Fax: 905-607-0234
Email: service@omcan.com
www.omcan.com

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Summary of Contents for Omcan FW-CN-0002-H

  • Page 1 Food Warmers Models FW-CN-0002-H, 0003-H, 0004-DH, 0005-FH Items 46646, 46574, 46647, 46648 Instruction Manual Revised - 09/25/2020 Toll Free: 1-800-465-0234 Fax: 905-607-0234 Email: service@omcan.com www.omcan.com...
  • Page 2: Table Of Contents

    Table of Contents Model FW-CN-0002-H / Model FW-CN-0003-H Model FW-CN-0004-DH / Model FW-CN-0005-FH Section Page General Information ----------------------------------------------------------------------------------------- 3 - 4 Safety and Warranty ---------------------------------------------------------------------------------------- 4 - 5 Technical Specifications ---------------------------------------------------------------------------------------- 6 Installation ---------------------------------------------------------------------------------------------------------- 6 Operation ----------------------------------------------------------------------------------------------------------- 7 Maintenance -------------------------------------------------------------------------------------------------- 7 - 8...
  • Page 3: General Information

    If the package has suffered rough handling, bumps or damage (visible or concealed), please note it on the bill of lading before accepting the delivery and contact Omcan within 24 hours, so we may initiate a claim with the carrier. A detailed report on the extent of the damage caused to the machine must be filled out within three days, from the delivery date shown in the shipping documents.
  • Page 4: Safety And Warranty

    Si el paquete ha sufrido un manejo de poco cuidado, golpes o daños (visible o oculto) por favor anote en la factura antes de aceptar la entrega y contacte Omcan dentro de las 24 horas, de modo que podamos iniciar una reclamación con la compañia.
  • Page 5 Ensure that the designated power supply is adequate for continual usage and the voltage is correct. 1 YEAR PARTS AND LABOUR WARRANTY Within the warranty period, contact Omcan Inc. at 1-800-465-0234 to schedule an Omcan authorized service technician to repair the equipment locally.
  • Page 6: Technical Specifications

    Technical Specifications Model FW-CN-0002-H FW-CN-0003-H FW-CN-0004-DH FW-CN-0005-FH Maximum 100°C / 212°F Temperature Power 2000W 3000W 4000W 5000W Electrical 208V-240V / 60Hz Current 7.21A 10.82A 14.42A 18.03A Pan Capacity 2 - Full Size 3 - Full Size 4 - Full Size 5 - Full Size 27.6”...
  • Page 7: Operation

    Operation DRY OPERATION WITH COVER 1. Plug unit into appropriate electrical power supply receptacle. 2. With openings covered, set dial on highest position for 45 minutes to preheat unit. 3. During initial start up, smoke or odor may be detected (a small amount). This will occur when the coating on the heating element burns off and should stop approximately a half hour after start up.
  • Page 8: Maintenance

    Maintenance REFERENCE Item Number Model Number Description Manufacturer Model Number Two Pans Electric Steam Table with 46646 FW-CN-0002-H Undershelf 2000W 208/240V/60Hz/1 HN-2-240 cETLus/ETLs Pan Not Included Three Pans Electric Steam Table with 46574 FW-CN-0003-H Undershelf 3000W 208/240V/60Hz/1 HN-3-240 cETLus/ETLs Pan Not Included...
  • Page 9: Parts Breakdown

    Parts Breakdown Model FW-CN-0002-H 46646 Model FW-CN-0003-H 46574 Model FW-CN-0004-DH 46647 Model FW-CN-0005-FH 46648...
  • Page 10 Parts Breakdown Model FW-CN-0002-H 46646 Item No. Description Position Item No. Description Position Item No. Description Position Thermostat 240V Infinite Switch for AD163 Adjustable Foot for HN-2-240 AD168 AD173 Poly Cutting Board 2 Well for HN-2-240 HN-2-240 Heating Element 1000W 240 for...
  • Page 11 Parts Breakdown Model FW-CN-0004-DH 46647 Item No. Description Position Item No. Description Position Item No. Description Position Thermostat 240V Infinite Switch for AD163 Adjustable Foot for HN-4-240 AD168 AD185 Poly Cutting Board 4 Well for HN-4-240 HN-4-240 Heating Element 1000W 240 for AD164 Leg Pipe for HN-4-240 AD169...
  • Page 12: Electrical Schematics

    Electrical Schematics Model FW-CN-0002-H 46646...
  • Page 13 Electrical Schematics Model FW-CN-0003-H 46574...
  • Page 14 Electrical Schematics Model FW-CN-0004-DH 46647...
  • Page 15 Electrical Schematics Model FW-CN-0005-FH 46648...
  • Page 16: Notes

    Notes ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________...
  • Page 17 Notes ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________...
  • Page 18 Notes ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________ ________________________________________________________________________________________...
  • Page 19: Warranty Registration

    Warranty Registration Thank you for purchasing an Omcan product. To register your warranty for this product, complete the information below, tear off the card at the perforation and then send to the address specified below. You can also register online by visiting: Merci d’avoir acheté...
  • Page 20 Since 1951 Omcan has grown to become a leading distributor of equipment and supplies to the North American food service industry. Our success over these many years can be attributed to our commitment to strengthen and develop new and existing relationships with our valued customers and manufacturers.

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