Turning Off Oven; 6- Maintenance; Cleaning; 7- Demolition - Prismafood BASIC 4 Instructions For Use And Maintenance Manual

5- USE AND FUNCTIONING
5.4– TURNING OFF THE OVEN
Once the use of the oven has ended, proceed as follows:
Turning off the oven bringing in pos."0" the switches which activates the resistance (PIC.1 -
Ref.4) and the knobs that regulate the thermostats (PIC.1 - Ref.2);
6– MAINTENANCE
BEFORE PERFORMING ANY TYPE OF MAINTENANCE INTERVENTION, IT IS COM-
PULSORY TO DISCONNECT THE PLUG OF THE OVEN FROM THE POWER SUPPLY
OUTLET.
6.1– CLEANING
The clearing must be done every time the oven has been used following all the rules to prevent
malfunctioning of the oven and for hygienic purpose.
Cleaning of the refractory surface: this operation has to be performed with hot oven.
Once the temperature of about 350°C has been reached, turn off the oven, open the door and
clean the surface using a brush in vegetable fiber equipped with a long handle in order to
avoid the contact with the oven hot parts.
External clearing of the oven: (surfaces in stainless steel, inspection glass and control panel):
this operation has to be performed with cold oven.
IT IS RECOMMENDED TO THE OPERATOR IN CHARGE TO USE PROPER GLOVES AND
SUITABLE CLOTHING TO AVOID BURNINGS.
IT IS FORBIDDEN TO USE THROWS OR DRIPS OF WATER, ABRASIVE OR CORROSI-
VE SUBSTANCES, AND ANYTHING ELSE THAT CAN DAMAGE THE COMPONENTS,
COMPROMISE THE SAFETY, AND BE DANGEROUS FROM AN HYGIENIC POINT OF
VIEW.
For any intervention of supplementary maintenance, repairing and/or replacement refer exclusively
to the authorized dealer where the oven has been purchased and/or to an authorized technician sat-
isfying the technical and professional requirements stated by the regulations in force.
7– DEMOLITION
7.1– GENERAL WORNINGS
When dismantling the oven, compulsorily observe the provisions of the regulations in force. Differ-
entiate the parts making up the oven according to different types of construction materials (plastic,
copper, iron, etc.).
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