Instructions For Use - Mistral MPRC601B Instruction Manual

Instructions For Use
Once the pressure cooker is assembled properly,
you are ready to begin pressure cooking.
Clean cover, internal surface of external lid and
rim of cooking pot before first use and after each
cooking session to maintain proper sealing at all
times with lid locked in position.
1. To remove lid, grasp lid handle, turn it in
clockwise direction, the 'Unlock' mark on
the lid to point to the 'Arrow' mark on the
appliance housing above the control panel,
then lift the lid. (Fig.3 & 4)
fig.3
2. At the same time, clean the lid and the
rubber seal ring then refit the seal ring onto
the lid. Ensure the rubber seal ring is properly
seated into the seal register of the lid.(Fig.5)
Fig.5
3. Add food and liquids as the recipe
directs,and then place cooking pot into the
pressure cooker.
Note: the maximum volume of both food
and liquid must not exceed 4/5 capacity
of the cooking pot, indicated by level
mark inside the cooking pot as 4/5 and
Full (Fig.6).
for foods such as dried vegetables,
beans, rice or grains (These ingredients
expand a lot with absorption of liquid),
the maximum volume of ingredients
and liquid must not exceed 50% of the
cooking pot capacity, In the middle
of 2/5 and 3/5 Level marking of the
cooking pot or 9 Cup Level (Fig.7).
fig.4
4/5
Figure 6 Figure 7
Note: The cup supplied with the pressure
cooker is NOT Standard Australian 250
ml, but actually 160 ml full to the rim. The
corresponding level marking inside the
cooking pot reflects 160 ml cups, e.g.
4 cups is 640ml, 10 cups is 1600 ml etc.
of ingredients and then fill with liquid to
the corresponding cup level marking of
the cooking pot and that gives you the
correct amount of liquid for the food you
are cooking.
4. Lock the lid by turning the lid in anti-clockwise
direction, by aligning the 'Arrow/Locked icon
' marked on the lid with the 'Arrow" mark on
the unit housing.(Fig.8)
Fig.8
5. Ensure the Pressure Limit Valve is properly
seated in the steam vent nozzle, then turn the
Pressure release control ring tab to the "Seal"
position.(Fig.9)
Fig.9
8
Middle of 2/5 and
3/5 marking or 9 cup