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Remove all food remnants from the cooking com-
▶
partment and the appliance door before you next
heat up the appliance.
Suitable cleaning agents
Only use cleaning agents that are suitable for the differ-
ent surfaces on your appliance.
Follow the instructions on cleaning the appliance.
→ "Cleaning the appliance", Page 24
Appliance front
Surface
Suitable cleaning agents Information
Stainless steel
¡ Hot soapy water
¡ Special stainless steel
Plastic or painted
¡ Hot soapy water
surfaces
E.g. control panel
Appliance door
Area
Suitable cleaning agents Information
Door panels
¡ Hot soapy water
Door cover
¡ Made of stainless
¡ Made of plastic:
Stainless steel in-
Stainless steel cleaner
terior door frame
Door handle
¡ Hot soapy water
Door seal
¡ Hot soapy water
Cooking compartment
Area
Suitable cleaning agents Information
Enamel surfaces
¡ Hot soapy water
¡ Vinegar water
¡ Oven cleaner
Glass cover for
¡ Hot soapy water
the oven light
cleaning products
suitable for hot sur-
faces
steel:
Stainless steel cleaner
Hot soapy water
New sponge cloths contain residues from production.
Wash new sponge cloths thoroughly before use.
▶
To prevent corrosion, remove any limescale, grease, starch or albu-
min (e.g. egg white) stains on stainless steel fronts immediately.
Apply a thin layer of the stainless steel cleaning product with a soft
cloth.
Do not use glass cleaner or a glass scraper.
To avoid permanent stains, remove any descaling agent that gets
onto the surface immediately.
Do not use a glass scraper or a stainless steel wool.
Tip: Remove the door panels in order to clean them thoroughly.
→ "Appliance door", Page 27
Do not use glass cleaner or a glass scraper.
Do not use stainless steel care products.
Tip: Remove the door cover for thorough cleaning.
→ "Appliance door", Page 27
Discolouration can be removed using stainless steel cleaner.
Do not use stainless steel care products.
To avoid permanent stains, remove any descaling agent that gets
onto the surface immediately.
Do not remove or scrub.
Soak any heavily soiled areas and use a brush or steel wool.
Leave the appliance door open to dry the cooking compartment
after cleaning it.
Notes
¡ It is best to use the cleaning function.
→ "Self-cleaning", Page 24
¡ Enamel burns at very high temperatures, causing minor discol-
ouration. The functionality of your appliance is not affected by
this.
¡ The edges of thin trays cannot be completely enamelled and may
be rough. This does not impair corrosion protection.
¡ Food residues will leave a white coating on the enamel surfaces.
The coating does not pose a health risk. The functionality of your
appliance is not affected by this. You can remove residues with
lemon juice.
Use oven cleaner to remove very heavy soiling.
Cleaning and servicing en
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