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ROTISSERIE S I X B U R N E R G R I L L S OWNER’S MANUAL ASSEMBLY AND OPERATING INSTRUCTIONS WARNING SAVE THIS READ AND FOLLOW ALL MANUAL FOR FUTURE REFERENCE WARNINGS AND INSTRUCTIONS IN THIS MANUAL TO AVOID PERSONAL INJURY, INCLUDING DEATH OR PROPERTY DAMAGE.
• DO NOT use while under the influence of drugs or alcohol. USE CAUTION AND COMMON SENSE WHEN OPERATING YOUR GAS GRILL. FAILURE TO ADHERE TO THE SAFETY WARNINGS AND GUIDELINES IN THIS MANUAL COULD RESULT IN SEVERE BODILY INJURY OR PROPERTY DAMAGE.
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ASSEMBLY INSTRUCTIONS READ ALL SAFETY WARNINGS & ASSEMBLY INSTRUCTIONS CAREFULLY IN THIS MANUAL AND THE GRILL MANUAL BEFORE ASSEMBLING OR OPERATING YOUR The following tools are required to assemble this Brinkmann ProSeries • Phillips & Flathead Screwdrivers • Adjustable Wrench...
ASSEMBLY STEPS Step 1 Open grill hood and remove cooking grills. Refer to your Pro Series owners manual. Step 2 Press the wooden handle onto the end of the right hand spit rod without the threaded section. Step 3 Connect the left and right hand ends of the spit rod.
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OPERATING THE ROTISSERIE: Your grill was pre-drilled from the factory to include mounting holes for the Brinkmann ProSeries Install the rotisserie motor onto the motor mount bracket. Ensure that the rotisserie motor is turned to “OFF.” Note: Rotisserie motor is capable of turning up to a 12 lb. cut of meat or poultry.
• Use a meat thermometer to be sure food has reached a safe internal temperature. You may order a Commercial-quality thermometer from Brinkmann. For more infor- mation on this product and other Brinkmann accessories, please refer to the accessory pages at the end of this manual.
This warranty does not cover surface scratches, rust or heat damage to the finish, which is considered normal wear. • The Brinkmann Corporation may elect to repair or replace damaged units covered by the terms of this warranty. • This warranty extends to the original purchaser only and is not transferable or assignable to subsequent purchasers.